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Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251097526 Category : Medical Languages : en Pages : 92
Book Description
Given the current worsening of the African swine fever situation worldwide, this field manual will be aimed to assist veterinarians in the prompt recognition and detection of the disease and the immediate control steps at farm level.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251097526 Category : Medical Languages : en Pages : 92
Book Description
Given the current worsening of the African swine fever situation worldwide, this field manual will be aimed to assist veterinarians in the prompt recognition and detection of the disease and the immediate control steps at farm level.
Author: Laura Iacolina Publisher: ISBN: 9789086863570 Category : Languages : en Pages : 310
Book Description
The recent introduction and spread of African swine fever (ASF) into Europe and Asia has shown that an integrated, multidisciplinary effort is needed to tackle this disease and the complex challenges it poses. This book presents practical guidelines on surveillance for detection of ASF virus, how to prevent outbreaks in the domestic pig sector through biosecurity and cleaning and disinfection routines, including in backyard holdings, and how to control and eradicate this disease in wild boar. Information on pathological lesions and diagnostic practices are provided to support practitioners. Virus infection mechanisms and the consequent host immune response are reported together with an overview on the status of vaccine and treatment development. Information on ASF epidemiology and the European wild boar and domestic pig populations is presented to assist breeders, wildlife managers and policy makers in designing practices aimed at preventing, or controlling and eradicating, this disease. The book provides currently available knowledge in a single place, and identifies knowledge gaps, prompting policy makers and funding bodies to support the scientific community in investigating the gaps.
Author: Mary-Louise Penrith Publisher: Food & Agriculture Org. ISBN: 9789251044711 Category : Medical Languages : en Pages : 48
Book Description
African swine fever (ASF) is endemic in some parts of eastern and southern Africa. The introduction of ASF into free areas leads to losses because of the devastating effects it causes. In order to minimize these losses, it is essential that there is a strong early warning and early reaction capacity. The key to such a system is disease recognition. The purpose of this manual is to enhance recognition of ASF at all levels for early warning and early reaction, so that the disease can be identified and eliminated at its earliest appearance in any area. Special attention has been given to the clinical, anatomical and pathological similarity of African swine fever with classical swine fever.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 925131781X Category : Medical Languages : en Pages : 108
Book Description
The purpose of document is to provide fact based overview of ASF ecology in the Northern and Eastern European populations of wild boar and briefly describe a range of practical management and biosecurity measures or interventions, which can help stockholders in the countries experiencing large scale epidemic of this exotic disease to address the problem in a more coherent, collaborative and comprehensive way. The handbook should not be viewed as an authoritative manual providing readymade solutions on how to eradicate ASF from wild boar. The facts, observations and approaches described in the document are presented with the intention to broadly inform veterinary authorities, wildlife conservation bodies, hunting community, farmers and general public about complexity of this novel disease and the need to wisely plan and carefully coordinate any efforts aiming at its prevention and control.
Author: William R. Hess Publisher: Springer Science & Business Media ISBN: 3709139872 Category : Science Languages : en Pages : 75
Book Description
Bluetongue may be described as an acute insect borne disease of ruminants, manifested clinically in sheep by a catarrhal inflammation of the mucous mem branes of the digestive and respiratory systems and associated with degenerative changes in the skeletal musculature. The profound emaciation and weakness which follow the acute disease are responsible for a protracted convalescence and for serious economic losses due to diminished productivity. II. Historical During the early colonisation of Africa, susceptible Merino and other European breeds of sheep were introduced into the Cape, at first by the Dutch East India Company between 1652 and 1785 and again later in 1870. A report of the Cattle and Sheep Diseases Commission (1876) records the appearance of a serious febrile disease amongst these imported sheep in which both morbidity and mortality was high (cited by HENNING, 1949). HuTCHEON (1881) gave this disease the name of "Fever" or "Epizootic Catarrh", in order to distinguish it from other clinical conditions of a similar nature encountered amongst sheep. In the first com prehensive description of this clinical syndrome and its epizootiology HuTCHEON (1902) referred to it as "Malarial Catarrhal Fever of Sheep", a designation which was obviously influenced by the mistaken belief that an intracorpuscular parasite was the primary cause of the disease. More systematic studies were conducted by SPREULL (1902; 1905), who endeavoured to immunize sheep by the simultaneous inoculation of immune serum and infective blood.
Author: Jeffrey J. Zimmerman Publisher: John Wiley & Sons ISBN: 1119350905 Category : Medical Languages : en Pages : 1136
Book Description
Provides a fully revised Eleventh Edition of the definitive reference to swine health and disease Diseases of Swine has been the definitive reference on swine health and disease for over 60 years. This new edition has been completely revised to include the latest information, developments, and research in the field. Now with full color images throughout, this comprehensive and authoritative resource has been redesigned for improved consistency and readability, with a reorganized format for more intuitive access to information. Diseases of Swine covers a wide range of essential topics on swine production, health, and management, with contributions from more than 100 of the foremost international experts in the field. This revised edition makes the information easy to find and includes expanded information on welfare and behavior. A key reference for anyone involved in the swine industry, Diseases of Swine, Eleventh Edition: Presents a thorough revision to the gold-standard reference on pig health and disease Features full color images throughout the book Includes information on the most current advances in the field Provides comprehensive information on swine welfare and behavior Offers a reorganized format to make the information more accessible Written for veterinarians, academicians, students, and individuals and agencies responsible for swine health and public health, Diseases of Swine, Eleventh Edition is an essential guide to swine health.
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Laura Iacolina
Author: Mary-Louise Penrith
Author: Food and Agriculture Organization of the United Nations
Author: Yongtao Li
Author: Plum Island Animal Disease Center (U.S.)
Author: William R. Hess
Author: Jeffrey J. Zimmerman
Author: M. B. Pensaert
Author: Atherstone, C.