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Author: Jay Shankar Singh Publisher: Springer ISBN: 3319497243 Category : Nature Languages : en Pages : 316
Book Description
This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as carbon sequestration, soil fertility management, sustainable crop production, and microbial signaling networks. Volume I is a collection of research findings that invites readers to examine the application of microbes in reinstating degraded ecosystems and also in establishing sustainable croplands. Highly readable entries attempt to close the knowledge gap between soil microbial associations and sustainable agriculture. An increase in the global population with changing climate is leading to environments of various abiotic and biotic stresses for agricultural crops. It therefore becomes important to identify the techniques to improve soil fertility and function using different microbial groups such as actinobacteria, microalgae, fluorescent pseudomonads and cyanobacterial systems. These are examined in this volume in greater detail. This work is a significant contribution to research in this increasingly important discipline, and will appeal to researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.
Author: Jay Shankar Singh Publisher: Springer ISBN: 3319497243 Category : Nature Languages : en Pages : 316
Book Description
This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as carbon sequestration, soil fertility management, sustainable crop production, and microbial signaling networks. Volume I is a collection of research findings that invites readers to examine the application of microbes in reinstating degraded ecosystems and also in establishing sustainable croplands. Highly readable entries attempt to close the knowledge gap between soil microbial associations and sustainable agriculture. An increase in the global population with changing climate is leading to environments of various abiotic and biotic stresses for agricultural crops. It therefore becomes important to identify the techniques to improve soil fertility and function using different microbial groups such as actinobacteria, microalgae, fluorescent pseudomonads and cyanobacterial systems. These are examined in this volume in greater detail. This work is a significant contribution to research in this increasingly important discipline, and will appeal to researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.
Author: Jay Shankar Singh Publisher: Springer ISBN: 3319497278 Category : Nature Languages : en Pages : 257
Book Description
This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as plant-microbe interactions, rhizoremediation and cyanoremediation, and bio-immobilization. Volume II is a collection of research findings that invites readers to examine the application of microbes in pollution reduction, decontamination of agro- and aquatic ecosystems, and remediation of various toxic compounds. Highly readable entries attempt to close the knowledge gap between soil microbial associations and sustainable agriculture. Traditional agricultural management techniques have relied heavily on application of chemical fertilizers and pesticides; and recent land use change practices have led to over exploitation of natural resources. Strategies outlined here simplify a complicated picture of the way microbial communities can improve the quality of environment and eliminate food scarcity in the coming generations. This work is a significant contribution to research in this increasingly important discipline of soil sciences, and will appeal to researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.
Author: Mohamed Abu-hashim Publisher: Springer Nature ISBN: 3030785742 Category : Science Languages : en Pages : 452
Book Description
This book focuses on the status quo and the latest information on the water-soil-agriculture nexus in the MENA countries. It presents several case studies and applications from e.g. Morocco, Algeria, Tunisia, Egypt and Jordan, while also sharing and discussing the latest findings. The content includes a range of agriculture-related topics that focus on: water resources management, impacts of climate change, and wastewater treatment for reuse in agriculture sectors; in addition, sustainable approaches to agricultural-based industry, organic crop production, crop water requirements, and soil environment are discussed in an updated and comprehensive review. In turn, the book discusses the applications of GIS and remote sensing as a new technology for better agriculture management, as well as its use in Egypt as a representative country. In closing, it considers the implementation of an environmental information system in data-scarce MENA countries from the standpoint of the water-food nexus, and addresses the question of climate justice in the MENA region. Exploring various dimensions of MENA country-based case studies on achieving sustainable agriculture, the book offers an invaluable source of topical information for agricultural sustainability-related stakeholders in the region, researchers and graduate students alike.
Author: P. Parvatha Reddy Publisher: Springer ISBN: 9811043256 Category : Technology & Engineering Languages : en Pages : 339
Book Description
This book outlines a new paradigm, “Agro-ecological Intensification of Crop Protection”, which reduces negative impacts on the environment and enhances the provision of ecosystem services. It discusses the use of ecologically based management strategies to increase the sustainability of agricultural production while reducing off-site consequences, highlighting the underlying principles and outlining some of the key management practices and technologies required to implement agro-ecological pest management. It also comprehensively explores important topics like stimulo-deterrent diversion strategy, precision agriculture, plant breeding, nutrient management, habitat management, cultural approaches, cultivar mixtures/multiline cultivars, crop rotation, crop residue management, crop diversity, cover crops, conservation tillage, biofumigation, agro-forestry, and addition of organic matter. This timely book promotes the rapid implementation of this technology in farming community around the globe. It is a valuable resource for the scientific community involved in teaching, research and extension activities related to agro-ecological pest management as well as policymakers and practicing farmers. It can also be used for teaching post-graduate courses.
Author: Pamela A. Matson Publisher: Island Press ISBN: 1610911776 Category : Political Science Languages : en Pages : 312
Book Description
Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region. An invaluable resource for researchers, policymakers, and students alike, it examines new approaches to make agricultural landscapes healthier for both the environment and people. The Yaqui Valley is the birthplace of the Green Revolution and one of the most intensive agricultural regions of the world, using irrigation, fertilizers, and other technologies to produce some of the highest yields of wheat anywhere. It also faces resource limitations, threats to human health, and rapidly changing economic conditions. In short, the Yaqui Valley represents the challenge of modern agriculture: how to maintain livelihoods and increase food production while protecting the environment. Renowned scientist Pamela Matson and colleagues from leading institutions in the U.S. and Mexico spent fifteen years in the Yaqui Valley in Sonora, Mexico addressing this challenge. Seeds of Sustainability represents the culmination of their research, providing unparalleled information about the causes and consequences of current agricultural methods. Even more importantly, it shows how knowledge can translate into better practices, not just in the Yaqui Valley, but throughout the world.
Author: Manjit S. Kang Publisher: CRC Press ISBN: 1482282917 Category : Nature Languages : en Pages : 224
Book Description
Understand sustainable development from economic, ecological, and social perspectives As world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of p
Author: Manoj Kumar Jhariya Publisher: Springer ISBN: 9811368309 Category : Technology & Engineering Languages : en Pages : 606
Book Description
The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.
Author: Francesco Meneguzzo Publisher: Springer Nature ISBN: 3030662845 Category : Science Languages : en Pages : 120
Book Description
This book surveys state-of-the-art and prospective practices, methods and technologies in agri-food and forestry sectors to document the potential measurable improvements in areas of environmental management, food security, economic growth, social cohesion and human health at the local and global scale. With a focus on the ecosystems-resources-climate-food-health nexus as a framework towards achieving the UN Sustainable Development Goals applicable in these sectors, the book offers a portfolio of guidelines and standards that assesses the affordability, potential profitability and possible unintended consequences of interventions. The areas of intervention covered in the study include global and local forest resources management, safe wastewater reuse for irrigation, sustainable crop and plant protection (e.g. biopesticides, bioherbicides), carbon sequestration and emission reduction strategies, and safe processing methods for food and food waste (e.g. sustainable food preservatives and healthier food). The book is primarily intended for academics, professionals, and policymakers. The professional audience, including enterprises in the forestry, farming, food processing, healthcare and waste management sectors, will take advantage of the updated knowledge basis concerning the innovations in the respective practices, methods and technologies, including their feasibility, affordability and profitability, and policymakers will find useful the comprehensive review of these innovations which could be strategically promoted and deployed in the next decade, with the aim of achieving the UN Sustainable Development Goals.
Author: Edwards Publisher: CRC Press ISBN: 9780935734218 Category : Technology & Engineering Languages : en Pages : 718
Book Description
A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.
Author: Bal Ram Singh Publisher: Springer Nature ISBN: 3030375374 Category : Science Languages : en Pages : 624
Book Description
This book discusses knowledge-based sustainable agro-ecological and natural resource management systems and best practices for sustained agricultural productivity and ecosystem resilience for better livelihoods under a changing climate. With a focus on agriculture in Africa, the book assesses innovative technologies for use on smallholder farms, and addresses some of the key Sustainable Development Goals to guide innovative responses and enhanced adaptation methods for coping with climate change. Contributions are based on 'Capacity Building for Managing Climate Change in Malawi' (CABMACC), a five-year program with an overall goal to improve livelihoods and food security through innovative responses and enhanced capacity of adaptation to climate change. Readers will discover more about sustainable crop production, climate smart agriculture, on-farm energy supply from biogas and the potential of soil carbon sequestration in crop-livestock systems.
Author: Jay Shankar Singh
Author: Jay Shankar Singh
Author: Jay Shankar Singh
Author: Mohamed Abu-hashim
Author: P. Parvatha Reddy
Author: Pamela A. Matson
Author: Manjit S. Kang
Author: Manoj Kumar Jhariya
Author: Francesco Meneguzzo
Author: Edwards
Author: Bal Ram Singh