Delicious Jamaica! PDF Download

Author: Yvonne McCalla Sobers
Publisher: Book Publishing Company (TN)
ISBN: 9781570670213
Category : Cookery, Jamaican
Languages : en
Pages : 0

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Book Description
Here is a wonderful array of tempting dishes as lively as the people of Jamaica themselves. Sample famous, spicy Jamaican-style soups and stews with an African beat, English dishes with mango and tamarind, island influences in Asian dishes, and many more delicious, traditional Jamaican treats.

Author: John Bigley
Publisher: Hunter Publishing, Inc
ISBN: 9781588437884
Category : TRAVEL
Languages : en
Pages : 150

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Book Description
We were enjoying a Jamaican meal at Verney''s Tropical Resort, a small inn perched in the hills over Montego Bay. This was a true Jamaican feast - not a watered-down tourist version - served with real Jamaican hospitality. It''s that opportunity to meet local residents, taste island dishes and retreat from the typical resort experience that brings travelers to the small inns, many in Montego Bay. While this bayside city is home to some of the Caribbean''s most lavish resorts, places where you can lose yourself in all-inclusive luxury and around-the-clock activities, you''ll also find plenty of opportunities to meet local people and learn more about the local culture in this thriving city. Montego Bay is more than just a tourist hub, however; it''s also a real city with a long-standing history. Columbus visited in May 1494 and named Montego Bay El Golfo de Buen Tiempo, or Bay of Good Weather. In 1510 the Spanish started to settle here. Using the bay as a shipping point for hogs, they began to call this site Bahia de Mantega, a name derived from the Spanish word for lard, which was one of the top products. In 1655 the British occupied Jamaica and the parish of St. James was founded soon after. Montego Bay became the capital of the parish and for many years was a tax-free haven. Surrounded by sugarcane plantations, the area became the home of many wealthy English planters. If you know just one Jamaica destination, it is probably Montego Bay, often just Mo Bay. Located on the north coast, this is the capital of the tourism industry and the second-largest community outside of Kingston. For most travelers, this is the starting point - thanks to the Donald Sangster International Airport - as well as the island''s busiest cruise pier. Ocho Rios is the garden center of Jamaica and its lushest area is Dunn''s River Falls. This spectacular waterfall, the top attraction, is a series of falls that cascade from the mountains to the sea. Here, you don''t just view the falls, but actually climb up them. Led by a sure-footed Jamaican guide (who wears everyone''s cameras slung around his neck), groups work their way up the falls hand-in-hand like a human daisy chain. West of Ocho Rios in the town of Oracabessa, 007 fans can visit the James Bond Beach. Located near Ian Fleming''s former home, Goldeneye, the beach has plenty of options for a day of activity: Wave Runners, helicopter tours and horseback rides, as well as a beach bar and grill. The town of Ocho Rios, often known by the nickname Ochi, sits on the north coast. The main road, called the North Coast Highway or A3 along this stretch, slices through the city, following the coastline. (Dunn''s River Falls is on the western side of town.) This entire stretch of road is lined with stony bluffs. Between the hills and the sea there is just enough room for a road and a strip of beach. As you approach the city from the western end, driving from Montego Bay, you''ll first see the cruise ship terminal. From here, you''ll be moving into the town itself. The North Coast Highway becomes DaCosta Drive; off that and parallel runs Main Street, where many of the shops and the crafts market are located. The main road continues east through town toward the large resorts, most of which lie east of the city. This travel guide walks with the adventurous traveler to the heart of Jamaica, to the miles of sand beaches, to the rugged Blue Mountains, to the country villages that provide a peek at the real Jamaica. The authors focus on the adventures this popular Caribbean island has to offer: scuba diving along coral reefs, biking mountain trails, deep sea fishing, parasailing, windsurfing, horseback riding, and other adventures that range from mild to wild. Special sections include a look at Jamaica''s Meet the People program, home visits, local nightspots, festivals, and more. Maps and photos enliven the down-to-earth text.

Author: Helen Willinsky
Publisher: Ten Speed Press
ISBN: 1580088422
Category : Cooking
Languages : en
Pages : 194

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Book Description
When Helen Willinsky first published her classic Jamaican barbecue cookbook, "jerk" was a fightin' word to most people outside the Caribbean Islands. Not anymore. In love with fire and spice, barbecue fans and food lovers of all stripes have discovered the addictive flavors of Jamaican jerk seasoning and Caribbean cooking in general. Newly revised and bursting with island color, Helen's book provides a friendly introduction to this increasingly popular way to season and prepare meat, chicken, and fish. Rounded off with simple and authentic recipes for sides, drinks, and desserts, JERK FROM JAMAICA is a complete backyard guide to grilling and eating island-style. An updated, expanded, and repackaged version of the only authentic Jamaican jerk barbecue book, featuring chicken, pork, beef, lamb, goat, seafood, and more. Includes more than 100 recipes, with a dozen new ones from the author and other Jamaican food mavens like Enid Donaldson and the Busha Browne Company, plus a new foreword from Jamaican cookbook author Virginia Burke. Contains 50 full-color photos, both styled food and on-location shots from the markets and jerk pits of Jamaica. Previous edition sold more than 75,000 copies. Reviews“Get this first-rate cookbook in your hands and see if you can stop.”—Houston Chronicle“Helen Willinsky makes a passionate case for the tropical taste with Jerk from Jamaica.”—Boston Herald

Author: Polly Thomas
Publisher: Penguin
ISBN: 1405382058
Category : Travel
Languages : en
Pages : 346

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Book Description
The Rough Guide to Jamaica is the ultimate travel guide to the most captivating of the Caribbean islands. From dining by the sea to dancing under the stars, we've picked out the best of Jamaica, with full-colour pictures offering a taste of what to expect. Detailed practical advice covers everything from restaurants and accommodation to tipping and tours; an events calendar details the island's legendary reggae shows, and insiders' tips ensure that you'll discover the island beyond the resorts. The Rough Guide to Jamaica also provides the lowdown on each part of island, including the white-sand beaches and watersports of Negril and Montego Bay; the lush rainforest retreats of Portland; the hip hotels of the unspoiled south coast; unforgettable hikes in the cool Blue Mountain peaks; and Kingston's electrifying arts and nightlife scene. Explore every corner of Jamaica with clear, detailed maps that will help you navigate with ease. Make the most of your trip with The Rough Guide to Jamaica.

Author: Rough Guides
Publisher: Apa Publications (UK) Limited
ISBN: 1839059184
Category : Travel
Languages : en
Pages : 548

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Book Description
This practical travel guide to Jamaica features detailed factual travel tips and points-of-interest structured lists of all iconic must-see sights as well as some off-the-beaten-track treasures. Our itinerary suggestions and expert author picks of things to see and do will make it a perfect companion both, ahead of your trip and on the ground. This Jamaica guide book is packed full of details on how to get there and around, pre-departure information and top time-saving tips, including a visual list of things not to miss. Our colour-coded maps make Jamaica easier to navigate while you're there. This guide book to Jamaica has been fully updated post-COVID-19 and it comes with a free eBook. The Rough Guide to JAMAICA covers: Kingston, Ocho Rios, Montego Bay, Negril, The Blue Mountains, Port Royal, Cockpit Country, Port Antonio, Treasure Beach, Portland, Bluefields Bay. Inside this Jamaica travel guide you'll find: RECOMMENDATIONS FOR EVERY TYPE OF TRAVELLER Experiences selected for every kind of trip to Jamaica, from off-the-beaten-track adventures in Blue Mountains to family activities in child-friendly places, like Montego Bay or chilled-out breaks in popular tourist areas, like Kingston. PRACTICAL TRAVEL TIPS Essential pre-departure information including Jamaica entry requirements, getting around, health information, travelling with children, sports and outdoor activities, food and drink, festivals, culture and etiquette, shopping, tips for travellers with disabilities and more. TIME-SAVING ITINERARIES Includes carefully planned routes covering the best of Jamaica, which give a taste of the richness and diversity of the destination, and have been created for different time frames or types of trip. DETAILED REGIONAL COVERAGE Clear structure within each sightseeing chapter of this Jamaica travel guide includes regional highlights, brief history, detailed sights and places ordered geographically, recommended restaurants, hotels, bars, clubs and major shops or entertainment options. INSIGHTS INTO GETTING AROUND LIKE A LOCAL Tips on how to beat the crowds, save time and money and find the best local spots for sampling the local music scene, enjoying laidback beach days and scenic hikes. HIGHLIGHTS OF THINGS NOT TO MISS Rough Guides' rundown of Kingston, Negril, Portland and St Thomas's best sights and top experiences helps to make the most of each trip to Jamaica, even in a short time. HONEST AND INDEPENDENT REVIEWS Written by Rough Guides' expert authors with a trademark blend of humour, honesty and expertise, this Jamaica guide book will help you find the best places, matching different needs. BACKGROUND INFORMATION Comprehensive 'Contexts' chapter of this travel guide to Jamaica features fascinating insights into Jamaica, with coverage of history, religion, ethnic groups, environment, wildlife and books, plus a handy language section and glossary. FABULOUS FULL COLOUR PHOTOGRAPHY Features inspirational colour photography, including the stunning Dunn's River Falls and the spectacular Blue Mountains. COLOUR-CODED MAPPING Practical full-colour maps, with clearly numbered, colour-coded keys for quick orientation in Port Royal, Port Antonio and many more locations in Jamaica, reduce the need to go online. USER-FRIENDLY LAYOUT With helpful icons, and organised by neighbourhood to help you pick the best spots to spend your time. FREE EBOOK Free eBook download with every purchase of this guide book to Jamaica allows you to access all of the content from your phone or tablet, for on-the-road exploration.

Author: Gilad James, PhD
Publisher: Gilad James Mystery School
ISBN: 8371870000
Category : History
Languages : en
Pages : 59

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Book Description
Jamaica is a tropical island nation located in the Caribbean Sea, south of Cuba and west of Haiti. The country is composed of three counties: Cornwall, Middlesex, and Surrey, with Kingston being the capital city. It has a population of approximately 2.7 million people and has a diverse mix of ethnic groups, including African, East Indian, Chinese, and European. Jamaica has a rich and complicated history, having been inhabited by native Arawak and Taino peoples before being colonized by Spain and eventually Britain. The island was a major producer of sugarcane and was heavily reliant on slave labor brought over from Africa. This history has greatly influenced Jamaican culture, which is known for its music, cuisine, and distinct dialect of English known as Jamaican Patois. Despite facing economic struggles and political corruption, Jamaica remains a popular tourist destination, known for its beautiful beaches, lush rainforests, and friendly locals.

Author: John DeMers
Publisher: Tuttle Publishing
ISBN: 1462905366
Category : Cooking
Languages : en
Pages : 112

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Book Description
Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook. Jamaica is the mountainous Caribbean island famed for its coffee and its beaches. But with its abundance of homegrown ingredients and its many cultural influences it has developed a remarkable cuisine all its own. To visit the Jamaican kitchen is to discover the sumptuous flavors of spicy jerk pork, sweet tropical juices, complex curries and lush desserts. This cookbook offers the island's best recipes—both the traditional and the new—from Jamaica's hottest chefs and restaurants, including Norma Shirley of Norma at the Wharfhouse, Everett Wilkerson of the Sans Souci Lido and James Palmer at Strawberry Hill. Authentic Recipes from Jamaica presents over 60 full-color recipes with photographs shot on location. Lively essays by food writers John DeMers and Norma Benghiat on the island's culture and history, explanations of special ingredients and easy-to-follow recipes make this the most complete guide to Jamaican cuisine you'll find. Jamaican recipes include: Pepperpot Baked Plantains Pepper Shrimp Ginger Tamarind Chicken Spinach Salad with Breadfruit Chips Sweet Potato Pone Jamaican Limeade

Author: Jacob Smiley
Publisher: Niche Content Solutions
ISBN:
Category : Cooking
Languages : en
Pages : 31

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Book Description
Welcome to the world of Jamaican cuisine! In this eBook, we embark on a culinary journey through the vibrant and flavorful dishes that make up the rich tapestry of Jamaican food. From the aromatic spices and fiery peppers to the tropical fruits and hearty stews, Jamaican cuisine is a true celebration of the island's culture and history. Jamaican food reflects the diverse influences that have shaped the country over the centuries. African, European, Indian, and Chinese flavors come together in a harmonious fusion that is uniquely Jamaican. Each dish tells a story, connecting us to the island's roots and the people who have lovingly prepared these recipes for generations. In these pages, you will find a collection of 20 authentic Jamaican recipes that will transport you to the sunny shores and vibrant markets of Jamaica. From savory classics like jerk chicken and oxtail stew to sweet treats like plantain tarts and mango salsa, there is something for everyone to savor and enjoy. Whether you are a seasoned cook looking to expand your culinary repertoire or a curious food lover eager to explore new flavors, this eBook will be your guide to creating delicious Jamaican dishes in your own kitchen. Each recipe is accompanied by clear instructions and helpful tips to ensure your success. I invite you to embrace the vibrant colors, bold flavors, and warm hospitality of Jamaica as you embark on this culinary adventure. Let the scents of spices, the sounds of reggae, and the taste of authentic Jamaican dishes transport you to a place where the sun shines brightly and every meal is a celebration. Get ready to tantalize your taste buds with the tantalizing flavors of Jamaican cuisine. Prepare to experience the warmth and zest of the island as you delve into these mouthwatering recipes. May this eBook serve as your passport to the captivating world of Jamaican cooking. Wishing you a delightful journey filled with joy, flavor, and a taste of Jamaica's culinary heritage.

Author: Craig McAnuff
Publisher: Bloomsbury Publishing
ISBN: 1526604876
Category : Cooking
Languages : en
Pages : 440

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Book Description
Craig and Shaun McAnuff are bringing Da'Flava from the Caribbean to your kitchen! We're Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny taught us to cook, and Original Flava is all about meals that are vibrant, lively, exciting, and full of the influences from different cultures that make the Caribbean island of Jamaica so wonderful. That's why we've travelled to Jamaica to bring you its authentic and fresh FLAVAs! Our motto is EAT: we make our recipes Easy, Accessible and Tasty. We want to give you platefuls that taste like grandma's food so there are recipes for classics like Ackee 'n' Saltfish and Curry goat, and Caribbean favourites from home such as Garlic butter lobster and Trini doubles. We also like to twist it up a likkle to give dishes our modern spin, so you can find recipes for Honey roasted jerk-spiced salmon, Plantain beanburgers and Banana fritter cheesecake. The most important thing, we think, is the togetherness food brings – the same happiness we have with our family. We want to share this joy: a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and the stories behind the food, straight from the people of Jamaica. So, get your ingredients, turn on a likkle music, and let's get cooking!

Author: Rough Guides
Publisher: Rough Guides UK
ISBN: 0241241812
Category : Travel
Languages : en
Pages : 447

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Book Description
The new full-colour The Rough Guide to Jamaica is the ultimate travel guide to the most captivating of Caribbean Islands. In-depth coverage and clear maps will help you discover the best that the island has to offer - from white-sand beaches and rum bars to misty mountains and vibrant towns - while detailed practical information will help you get around. Fully updated, with expert information on everything from reggae and street parties to the best coffee and the quietest beaches, plus insider reviews of the best places to stay, eat and drink for all budgets, brought to life by stunning photography. Whether you want to flop on the beach or explore every corner of the island, the Rough Guide will make sure you make the most of your time in Jamaica.