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Edible Sea Urchins: Biology and Ecology

Edible Sea Urchins: Biology and Ecology PDF Author: John M. Lawrence
Publisher: Elsevier
ISBN: 0080530702
Category : Science
Languages : en
Pages : 432

Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

Edible Sea Urchins: Biology and Ecology

Edible Sea Urchins: Biology and Ecology PDF Author: John M. Lawrence
Publisher: Elsevier
ISBN: 0080530702
Category : Science
Languages : en
Pages : 432

Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

Edible Sea Urchins

Edible Sea Urchins PDF Author: John M. Lawrence
Publisher: Elsevier Science Limited
ISBN: 9780444503909
Category : Science
Languages : en
Pages : 419

Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

Edible Sea Urchins: Biology and Ecology

Edible Sea Urchins: Biology and Ecology PDF Author: John M. Lawrence
Publisher: Elsevier
ISBN: 9780080465586
Category : Science
Languages : en
Pages : 380

Book Description
Sea urchins are a major component of the world ocean. They are important ecologically and often greatly affect marine communities. They have an excellent fossil record and consequently are of interest to paleontologists. Research has increased in recent years stimulated first by a recognition of their ecological importance and then because of their economic importance. Scientists around the world are actively investigating their potential for aquaculture. This book is designed to provide a broad understanding of the biology and ecology of sea urchins. Synthetic chapters consider biology of sea urchins as a whole to give a broad view. The topics of these chapters include reproduction, metabolism, endocrinology, larval ecology, growth, digestion, carotenoids, disease and nutrition. Subsequent chapters consider the ecology of individual species that are of major importance ecologically and economically. These include species from Japan, New Zealand, Australia, Europe, North America, South America and Africa. * First comprehensive book devoted to the biology and ecology of sea urchins * NEW chapter on Nutrition of Sea Urchins and Ecology of Diadema * Brand NEW illustrations * Hot NEW topic: Immunology of the Sea Urchin * Chapters written by internationally recognized experts * Each chapter revised and updated from the first edition * Biological chapters include reproduction, endocrinology, carotenoids and disease * Ecological chapters include species of major economic interest for fisheries and aquaculture

Echinoderm Aquaculture

Echinoderm Aquaculture PDF Author: Nicholas Brown
Publisher: John Wiley & Sons
ISBN: 0470960388
Category : Technology & Engineering
Languages : en
Pages : 386

Book Description
Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. Echinoderm Aquaculture is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species. Echinoderm Aquaculture begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices. Echinoderm Aquaculture is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.

Sea Urchins

Sea Urchins PDF Author: John M. Lawrence
Publisher: Academic Press
ISBN: 0123972132
Category : Science
Languages : en
Pages : 550

Book Description
This fully revised and expanded edition of Sea Urchins provides a wide-ranging understanding of the biology and ecology of this key component of the world's oceans. Coverage includes reproduction, metabolism, endocrinology, larval ecology, growth, digestion, carotenoids, disease and nutrition. Other chapters consider the ecology of individual species that are of major importance ecologically and economically, including species from Japan, New Zealand, Australia, Europe, North America, South America and Africa. In addition, six new contributions in areas such as immunology, digestive systems and community ecology inform readers on key recent developments and insights from the literature. Sea urchins are ecologically important and often greatly affect marine communities. Because they have an excellent fossil record, they are also of interest to paleontologists. Research on sea urchins has increased in recent years, stimulated first by recognition of their ecological importance and subsequently their economic importance. Scientists around the world are actively investigating their potential for aquaculture and fisheries, and their value as model systems for investigations in developmental biology continues to increase. Continues the series "Developments in Aquaculture and Fisheries Science" with a newly revised volume Collects and synthesizes the state of knowledge of sea urchin biology and ecology Expanded from previous edition to include non-edible species, providing the needed basis for broader evolutionary understanding of sea urchins

Echinoderms

Echinoderms PDF Author: Eric Whitmore
Publisher: Nova Science Publishers
ISBN: 9781633211919
Category : Echinodermata
Languages : en
Pages : 0

Book Description
Echinoderms play an important ecological role in marine communities, especially in relation to food chains, occupying diverse trophic levels such as herbivores, carnivores, detritivores and omnivores in the marine environment. These animals feed on many different kinds of food but the majority eat only small particles of edible matter suspended in the water or lying as detritus on the sea bottom. Although echinoderms occur at all depths from the intertidal to the abyssal zones and are present throughout all of the world's oceans, their distribution is limited by the composition and topography of the sea-bed, by temperature and pressure differences according to locality and depth, and by salinity and food supply. This book discusses echinoderms and their habitual environments as well as their reproductive biology and the ecology in which they form their habitats.

Echinoderm Nutrition

Echinoderm Nutrition PDF Author: Michel Jangoux
Publisher: CRC Press
ISBN: 1000162303
Category : Science
Languages : en
Pages : 802

Book Description
The purpose of this book is to present the state of knowledge concerning nutrition and point out directions for future work for the Echinodermata, an ancient group which shows great diversity in form and function, and whose feeding activities can have great environmental impact.

Ocean Outbreak

Ocean Outbreak PDF Author: Drew Harvell
Publisher: University of California Press
ISBN: 0520382986
Category : Science
Languages : en
Pages : 232

Book Description
There is a growing crisis in our oceans: mysterious outbreaks of infectious disease are on the rise. Marine epidemics can cause mass die-offs of wildlife from the bottom to the top of food chains, impacting the health of ocean ecosystems as well as lives on land. Portending global environmental disaster, ocean outbreaks are fueled by warming seas, sewage dumping, unregulated aquaculture, and drifting plastic. Ocean Outbreak follows renowned scientist Drew Harvell and her colleagues into the field as they investigate how four iconic marine animals—corals, abalone, salmon, and starfish—have been devastated by disease. Based on over twenty years of research, this firsthand account of the sometimes gradual, sometimes exploding impact of disease on our ocean’s biodiversity ends with solutions and a call to action. Only through policy changes and the implementation of innovative solutions from nature can we reduce major outbreaks, save some ocean ecosystems, and protect our fragile environment.

Scallops

Scallops PDF Author: Sandra E. Shumway
Publisher: Elsevier
ISBN: 0444627197
Category : Technology & Engineering
Languages : en
Pages : 1214

Book Description
Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. Offers 30 detailed chapters on the development and ecology of scallops Provides chapters on various cultures of scallops in China, Japan, Scandinavia, Europe, Eastern North America, and Western North America Includes details of scallop reproduction, nervous system, and behavior, genetics, diseases, parasites, and much more Completely updated edition with valuable information on one of the most widely distributed shellfish in the world

Echinoderms in a Changing World

Echinoderms in a Changing World PDF Author: Craig Johnson
Publisher: CRC Press
ISBN: 1138000108
Category : Science
Languages : en
Pages : 334

Book Description
Echinoderms are an ancient and diverse group of marine animals with a rich fossil record. They occur abundantly in all modern oceans and at all depths, where they contribute importantly to patterns in biodiversity and to the structure and functioning of marine systems. It is therefore vital to understand how they will respond to a rapidly changing ocean climate and other anthropogenic stressors, informed by both the dynamics of the fossil record and responses of extant species. The theme of the 13th International Echinoderm Conference (Hobart, Tasmania, 5-9 January 2009) was the response of echinoderms to global change. Echinoderms in a Changing World contains a selection of plenary and contributed papers, and a comprehensive presentation of abstracts of all oral papers and posters. The collection will be useful to all students of echinoderm biology, ecology and palaeontology, from undergraduate level to professional researchers.