El maíz en el Perú PDF Download

Author: Antonio Manrique Chávez
Publisher:
ISBN:
Category : Corn
Languages : es
Pages : 386

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Author: Elisa Ramírez Castañeda
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 854

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Author: Antonio Manrique Chávez
Publisher:
ISBN:
Category : Cooking (Corn)
Languages : es
Pages : 408

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Author:
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 680

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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 636

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Author: Duccio Bonavia
Publisher: Cambridge University Press
ISBN: 1139619942
Category : Social Science
Languages : en
Pages : 605

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This book examines one of the thorniest problems of ancient American archaeology: the origins and domestication of maize. Using a variety of scientific techniques, Duccio Bonavia explores the development of maize, its adaptation to varying climates and its fundamental role in ancient American cultures. An appendix (by Alexander Grobman) provides the first-ever comprehensive compilation of maize genetic data, correlating this data with the archaeological evidence presented throughout the book. This book provides a unique interpretation of questions of dating and evolution, supported by extensive data, following the spread of maize from South to North America and eventually to Europe and beyond.

Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 552

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Author:
Publisher:
ISBN:
Category : America
Languages : en
Pages : 738

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Author: United States. Department of State. Central Translating Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 52

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Author: Ana de la Torre
Publisher: Bioversity International
ISBN: 9290433787
Category : Biodiversity conservation
Languages : en
Pages : 46

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