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Author: Rachna Chhabria Publisher: Harper Collins ISBN: 9353578949 Category : Juvenile Fiction Languages : en Pages : 203
Book Description
India is a country of myriad festivals! Not a month goes by in which we don't have something to celebrate. This book invites you to rejoice in India's rich culture through the simple stories of two young twins, Natasha and Nikhil, as they experience an entire year of festivals and celebrations - starting with Lohri in January and ending with Christmas in December!The detailed descriptions and wealth of detail about each festival that Natasha and Nikhil record in their blog and journal will make this a book to treasure and return to every time a festival comes by.So come celebrate with us!
Author: Leonardo Curti Publisher: Gibbs Smith Publishers ISBN: 9781423603320 Category : Cooking Languages : en Pages : 256
Book Description
Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian Food Festivals highlights 50 of Italy's most diverse food fairs, bringing a taste of authentic Italy into your home with 100 recipes that use the featured festival foods. Part cookbook and part travelogue, Italian Food Festivals is filled with spectacular photographs and centuries-old recipes that bring the Italian countryside, its people and their cuisine to life for readers. Rather than visiting famous restaurants and local bistros, award-winning authors James O. Fraioli and Leonardo Curti take both professional chefs and home cooks on a culinary odyssey of a different sort, transporting both food lovers and travel aficionados to the stall-lined village streets of these local festivals, filling their imaginations with the tempting aromas, the warmth of the Italian sun, the spectacular settings and easy camaraderie of the friendliest hosts in the world. Take home this carefully culled collection of the best of each festival's mouth-watering recipes with Italian Food Festivals. James O. Fraioli is a published, award-winning author, and an internationally recognized travel writer. He is the author of numerous books on a wide range of subjects. His celebrated cookbook: Ocean Friendly Cuisine: Sustainable Seafood Recipes from the World's Finest Chefs has appeared in The New York Times, been presented at the White House, and featured on the Food Network's The Essence of Emeril. He is also a contributing writer and professional photographer for 18 magazines. Prior to his fulltime writing career, Fraioli spent eight years in the motion-picture and television industry for FOX, Walt Disney and Warner Bros. Chef Leonardo Curti is the executive chef and co- proprietor at the acclaimed Trattoria Grappolo bistro in Santa Ynez, California. Born in Calabria, Italy, Leonardo learned his culinary skills in Tuscany before relocating to Los Angeles, where he worked as a chef at Cicada Restaurant and founded Pane Caldo in Beverly Hills. Leonardo's gastronomic journey then led him to Aspen, where he joined the legendary Farfalla Restaurant. In 1997, Leonardo opened Trattoria Grappolo in Santa Ynez and hasn't looked back. Today, the casual bistro continues to serve authentic, traditional Italian fare for lunch and dinner. Aside from the restaurant, Leonardo runs a full catering company and teaches private cooking classes. He has also launched a new line of pasta sauces.
Author: S. C. Moey Publisher: Tuttle Publishing ISBN: 1462907350 Category : Cooking Languages : en Pages : 104
Book Description
This beautifully illustrated Chinese cookbook features all the most popular feast and festival food along with a wealth information. It is often said that the Chinese live to eat. Happily for them, the rich culinary tradition of China is largely inspired by a calendar year filled with a generous round of joyous occasions--festivals, reunions, weddings and anniversaries--for eating, drinking and making merry. And, of course, for paying homage to the gods and ancestors. Food, fittingly, is a combination of flavors and symbols (wealth, happiness, luck, prosperity), a spiritual celebration and an earthly pleasure. Chinese Feasts & Festivals, S.C. Moey has assembled a number of facts and fancies as well as a collection of festival specialties for the Chinese food lover to read and enjoy or, if the spirit takes flight, cook up a feast that will impress both mortals and ancestors and win the approval of the gods. Authentic Chinese recipes include: Drunken Chicken Steamed Duck with Bamboo Shoots Five Spice Rolls Spicy Sichuanese Lamb Sweet and Sour Fish Chinese Lettuce Leaf Cups Yangzhou Fried Rice Sweet Red Bean Pancakes Steamed Rice Flour Cupcakes New Years Cakes
Author: Lynda Jones Publisher: John Wiley & Sons ISBN: 047134527X Category : Juvenile Nonfiction Languages : en Pages : 132
Book Description
Everyone loves a reason to have a good time, and although culturesaround the world have their own unique feasts and festivals, we allshare many of the same reasons to celebrate. Now you can learnabout the many ways people from around the globe celebrate theirspecial days, and join in the fun! Celebrate Chinese New Year while making chiao-tzu dumplings, thenpop over to Saudi Arabia and taste delicious date-nut cookiescalled ma amoul while celebrating Eid ul-Fitr. Make an elaborateVenetian mask to wear at a masquerade ball in Venice duringcarnevale, then pound out a festive rhythm on the Igbo drum you vemade and celebrate the Iriji festival in Nigeria. Eat, drink, andmake merry with the many diverse and exciting crafts, recipes, andactivities in this book. No matter what language you say it in,celebrations are fun!
Author: Claire Grace Publisher: Frances Lincoln Children's Books ISBN: 0711245428 Category : Juvenile Nonfiction Languages : en Pages : 130
Book Description
Countless different festivals are celebrated all over the world throughout the year. Some are national holidays, celebrated for religious and cultural reasons, or to mark an important date in history, while others are just for fun. Give thanks and tuck into a delicious meal with friends and family at Thanksgiving, get caught up in a messy tomato fight in Spain at La Tomatina, add a splash of color to your day at the Holi festival of colors and celebrate the life and achievements of Martin Luther King Jr. on Martin Luther King Jr. Day. With fact-filled text accompanied by beautifully bright illustrations from the wonderfully talented Chris Corr, prepare yourself for a journey as we travel around the world celebrating and uncovering a visual feast of culture.
Author: Kathryn Kleekamp Publisher: ISBN: 9780764361654 Category : Languages : en Pages : 160
Book Description
With its rich history and outdoorsy traditions, the Cape Cod region is awash in lively, year-round festivals celebrating everything from agriculture to the arts. This entertaining, insider's look at more than three dozen rousing festivals takes readers on a year-round tour of the islands' food, culture, and cuisine. Over 150 color photographs and accompanying text provide an intimate view of fun events focused on film, food and wine, daffodils and hydrangeas, road and sailing races, and more. Included are dozens of authentic festival-related recipes from local chefs and restaurants for the home cook to try, making this book an inspiring reference for residents and frequent visitors.
Author: Philip H. Pfatteicher Publisher: ISBN: 9780800621285 Category : Christian biography Languages : en Pages : 0
Book Description
* An ecumenical calendar of saints and other Christian exemplars to enrich liturgy, group devotions, and personal prayer * Ecumenical, but also fully flagged for use in particular denominations
Author: Diana Carey
Author: Diana Carey
Author: Rachna Chhabria
Author: Leonardo Curti
Author: S. C. Moey
Author: Lynda Jones
Author: Freya Jaffke
Author: Claire Grace
Author: Stewart Ross
Author: Kathryn Kleekamp
Author: Philip H. Pfatteicher