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Flavins and Flavoproteins 1987

Author: D. E. Edmondson
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110884712
Category : Science
Languages : en
Pages : 804

Book Description
No detailed description available for "Flavins and Flavoproteins 1987".

Flavins and Flavoproteins 1987

Author: D. E. Edmondson
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110884712
Category : Science
Languages : en
Pages : 804

Book Description
No detailed description available for "Flavins and Flavoproteins 1987".

Flavins and Flavoproteins 1999

Author: Sandro Ghisla
Publisher:
ISBN:
Category : Flavins
Languages : en
Pages : 984

Book Description

Flavins and Flavoproteins 2002

Author: Stephen Chapman
Publisher:
ISBN:
Category : Flavins
Languages : en
Pages : 1136

Book Description

Flavins and Flavoproteins

Author: Thomas Peter Singer
Publisher: Elsevier Science & Technology
ISBN:
Category : Science
Languages : en
Pages : 844

Book Description

Flavins and Flavoproteins

Author: Maria Barile
Publisher: Springer
ISBN: 9781071612880
Category : Science
Languages : en
Pages : 298

Book Description
This book of protocols is devoted to the yellow coenzymes derived from riboflavin or vitamin B2 and to the hundreds of enzymes whose functionality depends on them, and represents a compendium of techniques for working with flavoproteins or with the wide spectrum of functions that flavoproteins can drive in the cells. Starting with Rf production in microorganisms and the chemical, optical, and redox properties of these fascinating molecules and moving along to the variety and the peculiarity of some single flavoenzymes, the volume explores the complexity of functions and distribution of these molecules in the cell. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Flavin and Flavoproteins: Methods and Protocols serves as an ideal guide for protein chemists interested in purifying and characterizing flavoproteins, as well as microbiologists, physiologists, and clinicians, who wish to further study problems connected with flavoproteins.

Flavins and flavoproteins

Author:
Publisher:
ISBN:
Category : Flavins
Languages : en
Pages : 974

Book Description

Flavins and Flavoproteins 1993

Author: Kunio Yagi
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110885778
Category : Science
Languages : en
Pages : 912

Book Description
No detailed description available for "Flavins and Flavoproteins 1993".

Flavins and Flavoproteins

Author: Henry Kamin
Publisher:
ISBN: 9780408702034
Category : Flavins
Languages : en
Pages : 712

Book Description

Flavins and Flavoproteins

Author: Henry Kamin
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description

Flavins and Flavoproteins

Author: R. C. Bray
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3111521354
Category : Science
Languages : en
Pages : 960

Book Description
To celebrate the 270th anniversary of the De Gruyter publishing house, the company is providing permanent open access to 270 selected treasures from the De Gruyter Book Archive. Titles will be made available to anyone, anywhere at any time that might be interested. The DGBA project seeks to digitize the entire backlist of titles published since 1749 to ensure that future generations have digital access to the high-quality primary sources that De Gruyter has published over the centuries.