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Author: Per Oscar Brekell Publisher: Tuttle Publishing ISBN: 1462922562 Category : Cooking Languages : en Pages : 133
Book Description
Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will! Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now, with this book, he shares the secrets and insights he's gleaned from a career dedicated to promoting and preparing this ancient beverage. Combining a practical approach with in-depth knowledge and a keen eye for the healthful benefits of tea, this visual guide will help you understand everything from how tea is picked and processed to the physical and mental health benefits that come from drinking it. Through stunning color photos and engaging information from Brekell, readers of this book will get: A guided tour of Japan's main tea-growing regions, from Uji/Kyoto to Shizuoka and Kagoshima, and a journey from leaf to cup An introduction to top-grade premium and single-estate Japanese teas like yabukita, koshun, yamakai, sofu and asatsuyu A detailed guide to brewing Japanese teas to enhance their flavor and to highlight their healthful properties An in-depth look at traditional Japanese teapots and teacups A curated selection of teas suitable for home brewing and serving in various situations Every tea lover will find something to savor in this comprehensive introduction to the incredible world of Japanese teas.
Author: Matilda Sean Publisher: ISBN: Category : Languages : en Pages : 56
Book Description
Mаtсhа is a tуре оf fіnеlу роwdеrеd grееn tеа mаdе frоm the leaves оf the Cаmеllіа sinensis рlаnt, thе same species of рlаnt uѕеd to make black tеа, ооlоng tea, whіtе tea, and оthеr types оf grееn tеа. Uѕеd іn trаdіtіоnаl Jараnеѕе tеа сеrеmоnіеѕ, mаtсhа has bесоmе a fаvоrіtе оf tea соnnоіѕѕеurѕ. It's a fоrm оf green tеа that's been еnjоуеd in Chіnа аnd Jараn fоr hundrеdѕ of years. Thе leaves аrе mаdе into a роwdеr thаt'ѕ far stronger thаn regular tеа, ѕо a little can go a lоng wау.
Author: Kei Nishida Publisher: Blu LLC ISBN: 9780692135426 Category : Cooking Languages : en Pages : 160
Book Description
A book about homemade recipes using the amazing matcha & green tea that every American can enjoy at home. The recipes in this wonderful cook book by Kei Nishida highlight the uses of matcha and green tea as main ingredients. It educates and informs readers on the essence and importance of green tea to health and our overall well-being. Readers gain basic knowledge needed about brewing tea, modernized varieties of green tea beverages such as smoothies and cocktails and pastries such as bread, cakes and making of sweets. The book also has over 200 clear images of most of the ingredients and food mentioned so that readers can get a vivid visualization and step-by-step guide on all the recipes given.
Author: Louise Cheadle Publisher: Sterling Epicure ISBN: 9781454922186 Category : Cooking (Tea) Languages : en Pages : 0
Book Description
Considered the superhero among teas, matcha is renowned for its natural antioxidant qualities--and The Book of Matcha is your go-to guide for learning about this amazing green powder. Written by the owners of the internationally acclaimed tea company teapigs, it covers the history of this super-tea, discusses its health benefits and culinary uses, and features more than 40 inspiring recipes.
Author: Dana Shultz Publisher: Penguin ISBN: 0735210977 Category : Cooking Languages : en Pages : 304
Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 256
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Tyas Sōsen Publisher: ISBN: 9781704715674 Category : Languages : en Pages : 218
Book Description
The material for this book has accumulated over twelve years of active practice in Japan's rite of tea of which the author has received full instructorship; two years of full-time employment at a traditional tea vendor in the heart of Uji, during which he studied for and passed the examination of the Nihoncha Instructor Association and received certification as accredited instructor; regular meetings with, and tea farm visits at the properties of skilled artisan tea manufacturers, encounters that have provided much insight in subjects as the struggles of tea farmers, the reality behind the manufacturing of tea, and the workings of the industry as a whole. In addition, for the past four years, the author has devoted his life to discovering the essence of tea through curating a special selection of tea, repeatedly talking to and interviewing tea manufacturers, gathering insider information about the industry, etc. in order to truthfully and openly make this information available internationally. The discoveries made, and the information gathered during such interactions is what constitutes the foundation for the material presented in this book, and it is with the wish to objectively portray what Japanese tea at its core and in essence is that this book has been brought to life.
Author: Kei Nishida Publisher: Createspace Independent Publishing Platform ISBN: 9781983603921 Category : Languages : en Pages : 158
Book Description
A book about homemade recipes using the amazing matcha & green tea that every American can enjoy. The recipes in this wonderful cook book by Kei Nishida highlight the uses of matcha and green tea as main ingredients. It educates and informs readers on the essence and importance of green tea to health and our overall well-being. Readers gain basic knowledge needed about brewing tea, modernized varieties of green tea beverages such as smoothies and cocktails and pastries such as bread, cakes and making of sweets. The book also has over 200 clear images of most of the ingredients and food mentioned so that readers can get a vivid visualization and step-by-step guide on all the recipes given.
Author: 徳永睦子 Publisher: Kodansha International ISBN: 9784770029867 Category : Cooking Languages : en Pages : 140
Book Description
Lauded for its medicinal and healthful properties and low caffeine, green tea is said to help prevent cancer, maintain a healthy blood cholesterol, control high blood pressure and more. This inspiring new cookbook introduces ideas for incorporating green tea into a modern lifestyle.
Author: Jessica Flint
Author: Jessica Flint
Author: Per Oscar Brekell
Author: Matilda Sean
Author: Kei Nishida
Author: Louise Cheadle
Author: Dana Shultz
Author: Sarah Britton
Author: Tyas Sōsen
Author: Kei Nishida
Author: 徳永睦子