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Mid-term strategy (2017-2020) towards the sustainability of Mediterranean and Black Sea Fisheries

Mid-term strategy (2017-2020) towards the sustainability of Mediterranean and Black Sea Fisheries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN:
Category : Nature
Languages : en
Pages : 24

Book Description
A strategy for sustainable development of fisheries - including increasing fish stocks, supporting livelihoods in coastal communities, and curbing illegal fishing - in a context of inconsistent development and geopolitical challenges.

Mid-term strategy (2017-2020) towards the sustainability of Mediterranean and Black Sea Fisheries

Mid-term strategy (2017-2020) towards the sustainability of Mediterranean and Black Sea Fisheries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN:
Category : Nature
Languages : en
Pages : 24

Book Description
A strategy for sustainable development of fisheries - including increasing fish stocks, supporting livelihoods in coastal communities, and curbing illegal fishing - in a context of inconsistent development and geopolitical challenges.

The State of Mediterranean and Black Sea Fisheries 2018

The State of Mediterranean and Black Sea Fisheries 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251311528
Category : Technology & Engineering
Languages : en
Pages : 175

Book Description
The 2018 edition of The State of Mediterranean and Black Sea Fisheries (SoMFi 2018), the flagship publication of the GFCM, provides a comprehensive overview of regional and subregional trends in Mediterranean and Black Sea fisheries. Bringing together data and indicators submitted by GFCM contracting parties and cooperating non- contracting parties on stock status, national catches, fleet and socio-economic aspects as well as information obtained from other sources, SoMFi 2018 aims to provide objective, reliable and up-to-date information to a wide audience and support decision-making in fisheries. SoMFi 2018 is divided into eight chapters. The first analyses the current composition of the fishing fleet, including information on fleet capacity, vessel types and age classes. Next comes a detailed breakdown of overall capture fishery production with comparisons of the latest figures to data from previous years, highlighting significant changes and trends. The report then looks at what this means for regional economies and for the livelihoods of the people who depend on the fisheries sector. As small-scale fisheries make up a large majority of Mediterranean and Black Sea fisheries, they receive special focus. SoMFi 2018 also provides the most detailed assessment yet of the state of fishery resources in the region. It shows the current status of the stocks, including those most at risk from overfishing, and looks at related issues like discards and incidental catches of vulnerable species. The report then highlights GFCM’s strategic efforts to build long-term sustainability, as it works with its stakeholders to sustainably manage fisheries and improve coastal livelihoods across the region. Finally, SoMFi 2018 concludes with an overview of the important role fisheries have to play in achieving the United Nations Sustainable Development Goals, maintaining healthy ecosystems and productive fisheries.

The State of Mediterranean and Black Sea Fisheries 2020

The State of Mediterranean and Black Sea Fisheries 2020 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251337241
Category : Technology & Engineering
Languages : en
Pages : 172

Book Description
This third edition of the State of Mediterranean and Black Sea Fisheries provides a comprehensive overview of the status of fisheries in the region, looking at their main features and trends, in order to better inform their management and better examine current and future challenges that they will face in the near future. The aim of this report is to produce a document that could provide useful analysis and direction for decision-making and future action. In this respect, this publication also represents a convenient source of information for the FAO Committee on Fisheries and offers a practical complement to the data provided in the State of World Fisheries and Aquaculture published by the FAO Fisheries and Aquaculture Department. This volume includes seven chapters divided into two sections: a first part on the status and trends of different aspects of Mediterranean and Black Sea fisheries, including fleet, catches, socio-economic variables and bycatch, and a second part that focuses on the management of Mediterranean and Black Sea fisheries, including an overview on small-scale fisheries. This report is based to a large extent on the most up-to-date data available submitted by GFCM contracting and cooperating non-contracting parties, including information on stock status, national catches, fleet and socio-economic information up to 2018. It is also complemented with information from other sources.

General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange

General Fisheries Commission for the Mediterranean. Report of the twentieth session of the Scientific Advisory Committee on Fisheries, Tangiers, Morocco, 26-29 June 2018/Rapport de la vingtième session du Comité scientifique consultatif des pêches,. Tange PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251310491
Category : Technology & Engineering
Languages : en
Pages : 226

Book Description
The Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held its twentieth session in Tangiers, Morocco, from 26 to 29 June 2018. The session was attended by delegates from 14 Mediterranean contracting parties, seven observers, representatives of the FAO regional projects, the GFCM Secretariat and invited experts. The Committee reviewed the work carried out during the 2017–2018 intersession, including within its four subregional subsidiary bodies (Subregional Committee for the Adriatic Sea, Subregional Committee for the Central Mediterranean, Subregional Committee for the Eastern Mediterranean and Subregional Committee for the Western Mediterranean) which all met during the intersession. In relation to the mid-term strategy (2017–2020) towards the sustainability of Mediterranean and Black Sea fisheries, the Committee welcomed the progress in multiple priority activities as well as cooperation with partners. Issues in relation to fishery data quality, data collection needs and methodologies, estimation and quantification of illegal, unreported and unregulated fishing and formulation of advice on the status of fisheries were discussed. Recalling the need to improve knowledge on small-scale fisheries in the the Mediterranean and the Black Sea, the work underway to test a characterization matrix as well as the forthcoming Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and Black Sea were tackled. Furthermore, the Committee formulated advice on the following aspects: i) overall status of Mediterranean stocks; ii) management of European eel; iii) management of deep-sea fisheries and identification of VMEs and iv) roadmap towards a network of essential fish habitats. In line with the subregional approach and based on the conclusions of the four subregional committees, the SAC also provided specific advice for each subregion. In particular, attention was paid to: i) blackspot seabream in the western Mediterranean; ii) demersal fisheries in the Strait of Sicily; iii) small pelagic fisheries in the Adriatic Sea; iv) demersal fisheries in the Adriatic Sea, including the monitoring of the Jabuka/Pomo Pit fisheries restricted area; and v) deep-water red shrimps in the central and eastern Mediterranean. In addition, the Committee also endorsed un updated table of priority species by subregion. Finally, the Committee agreed upon its work plan for 2018–2020 and elected its new Bureau.

Monitoring discards in Mediterranean and Black Sea fisheries: methodology for data collection

Monitoring discards in Mediterranean and Black Sea fisheries: methodology for data collection PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315388
Category : Technology & Engineering
Languages : en
Pages : 96

Book Description
Discards – the part of the catch that is not retained on board, which may include target species or any other (commercial and non-commercial) species that are returned at sea dead or alive – usually result in a reduction of harvesting opportunities and may have negative consequences on the stocks, ecosystems and the marine environment. In the Mediterranean and the Black Sea, studies on discards only cover a small portion of the total fishing activities and discard rates are often poorly estimated or totally unknown. Information is lacking for many types of fishing gear, countries and GFCM subregions, and most available studies only cover relatively short periods and small areas. Discards therefore represent a major source of uncertainty about the actual fishing mortality rates of stocks. These knowledge gaps highlight the need to expand discard monitoring programmes and standardize practices, so to assess discards appropriately and address their important impacts. This publication and the methodology discussed herein aim to provide a framework for the development and implementation of an efficient, standardized data collection and monitoring system for discards through on-board observations, questionnaires at landing sites and self-sampling activities. It ensures minimum common standards for the collection of discards data and allows for repeatability and comparisons among fisheries across the region, thus offering a harmonized basis of knowledge, information and evidence for decision-making.

The State of Mediterranean and Black Sea Fisheries 2018

The State of Mediterranean and Black Sea Fisheries 2018 PDF Author: FAO
Publisher: United Nations
ISBN: 9210479084
Category : Political Science
Languages : en
Pages : 172

Book Description
Bringing together data and indicators submitted by the General Fisheries Commission for the Mediterranean (GFCM) contracting parties and cooperating non-contracting parties on stock status, national catches, fleet and socio-economic aspects, as well as information obtained from other sources, SoMFi 2018 aims to provide objective, reliable and up-to-date information to a wide audience and support decision-making in fisheries. It provides the most detailed assessment yet of the state of fishery resources in the region. It shows current status of stocks, including those most at risk from overfishing, and looks at related issues like discards and incidental catches of vulnerable species.

Report of the fortieth session of the general fisheries commission for the Mediterranean

Report of the fortieth session of the general fisheries commission for the Mediterranean PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251095949
Category : Nature
Languages : en
Pages : 144

Book Description
This yearly report includes all the decisions adopted by the General Fisheries Commission for the Mediterranean (GFCM) and reviews the programme of work and budget agreed for the next intersession.

Report of the nineteenth session of the SCIENTIFIC ADVISORY COMMITTEE ON FISHERIES

Report of the nineteenth session of the SCIENTIFIC ADVISORY COMMITTEE ON FISHERIES PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9250099541
Category : Nature
Languages : en
Pages : 184

Book Description
The Committee reviewed the work carried out during the 2016-2017 intersession and addressed the mid-term strategy towards the sustainability of Mediterranean and Black Sea fisheries. It provided advice on data collection and quality indicators.

GFCM High-level conference towards enhanced cooperation on Black Sea fisheries and aquaculture:

GFCM High-level conference towards enhanced cooperation on Black Sea fisheries and aquaculture: PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251097313
Category : Nature
Languages : en
Pages : 81

Book Description
An overview of the state of marine living resources, including ecological and socio-economic challenges, this report introduces the Bucharest Declaration, a collaborative approach against illegal practices that promotes sustainable aquaculture development.

Global Report on the Biology, Fishery and Trade of Precious Corals

Global Report on the Biology, Fishery and Trade of Precious Corals PDF Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org.
ISBN: 9251316988
Category : Nature
Languages : en
Pages : 278

Book Description
This document has been prepared by the Food and Agriculture Organization of the United Nations (FAO), in accordance with a request from CITES (CoP Decision 17.191 on Precious corals, for consideration at the 30th meeting of the Animals Committee). The report concerns precious (red, pink, white and black) coral species within the hexacoral order Antipatharia, and the octocoral family Coralliidae. According to the requirements of CITES Decision 17.191, the study considers all available data and information on the biology, population status, use and trade in each species, including the identification of gaps in such data and information. It contains information on the management and harvest regulation schemes for these coral species, with the aim of considering the effectiveness of their management and conservation. The report intends to inform the CITES parties of the status of the management and trade of precious corals, in order to provide guidance on the actions needed to enhance the conservation and sustainable use of precious corals.