The Women's Booze and Book Club of Terra Verda PDF Download

Author: Claude E. Smith
Publisher:
ISBN: 9781685153342
Category : Fiction
Languages : en
Pages : 200

View

Book Description
An undetected murder in St. Petersburg, Florida is exposed after a police officer's killing of an unarmed teenager sets off a wave of revelations for the seemingly pleasant town. Community outrage sparks a riot and the aftermath leaves residents shaken, especially the six women members of a local book club. As the police chief investigates the case, the town must confront its own buried secrets and prejudices. The circumstances of this story are familiar, as Americans have witnessed multiple high profile police killings in recent years. Addressing societal issues we currently face as a nation, the narrative leads us to question our assumptions and reevaluate our conceptions. Compelling and illuminating, The Women's Booze and Book Club of Terra Verda explores the hidden prejudices within us all.

Author: Karen MacNeil
Publisher: Workman Publishing Company
ISBN: 0761187154
Category : Cooking
Languages : en
Pages : 2408

View

Book Description
No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.

Author: Joey Casco Csw
Publisher: Wine Stalker
ISBN: 9781983385131
Category : History
Languages : en
Pages : 416

View

Book Description
Every wine geek with a sense of humor should have this collection compiling TheWineStalker.net's first four years of wine history and science articles, from the complete history of an ancient wine in "Adventures of Aglianico" to the starstuff and seashells of the "Soil & Wine" series. Learn all about the chemistry of wine, how bubbly was discovered and established in different parts of the world, what harmful chemical the Austrians were once adding to their wine, and the answer to the most important question of all... what the heck is Bacco 22A? This is an eBook with an immense amount of wine geekery, so be prepared to get nerdy. WARNING: Contains adult language. Because we're all adults here. And if you aren't then you shouldn't be reading this, kid. HISTORY The Adventures of Aglianico - A Complete History of an Ancient Wine Mexico makes wine too, muchacho Madeira should be your Independence Day beverage A Bubbly Biography - The Story of Sparkling Wine - Part 1: France and Spain - Part 2: Italy and the New World - Part 3: Sekt and the Future Wine, Lies and Glycol - The Austrian Antifreeze Scandal Bulgaria - Part 1: Three-thousand Years of Wine History - Part 2: The Current State of Bulgarian Wine - Part 3: Invincibility of Rakia Tales From The Cognac - Short Stories of the Four Great Houses Tarhun Returns - The Resurgence of Turkish Wine Jeroboams & Balthazars - Part 1: Wine Bottles of Typical Proportions - Part 2: Wine Bottles of Biblical Proportions - Part 3: Wine Bottles of Colossal Proportions Heroes of Wine - Louis Pasteur (1822-1895) - André Tchelistcheff (1901-1994) - Bordeauxing Rioja: The Origin Stories of Manuel Quintano & Luciano de Murrieta SCIENCE The Chemistry between us... and wine Barley and Potatoes and Rye, Oh My! - The Starch That Spirits Are Made Of The Magic Potions & Formulas of Wine - Part 1: Mass Appeal & Cover-ups - Part 2: Mega Purple and Enologix What the heck is Baco 22A? Rosacea And The Wine Lover - When Passion Threatens Appearance Soil and Wine - Part 1: Starstuff and Seashells - Part 2: Terroir and Texture - Part 3: Roots Among Rubble MISCELLANEOUS The Sideways Effect: Why Miles is on Team Merlot today Analyzing Wine - Everyone Gets Better The CSW Experience In defense of the CSW (Certified Specialist of Wine) The Harsh, Drunken Truth on Wine Trade Tastings Sauvignon Blanc! It's the Ultimate Wine Club Theme The Dueling Montepulcianos: Vino Nobile vs d'Abruzzo

Author: Eduardo Galeano
Publisher: NYU Press
ISBN: 0853459908
Category : History
Languages : en
Pages : 335

View

Book Description
[In this book, the author's] analysis of the effects and causes of capitalist underdevelopment in Latin America present [an] account of ... Latin American history. [The author] shows how foreign companies reaped huge profits through their operations in Latin America. He explains the politics of the Latin American bourgeoisies and their subservience to foreign powers, and how they interacted to create increasingly unequal capitalist societies in Latin America.-Back cover.

Author: William Cooper
Publisher: Light Technology Publishing
ISBN: 1622335023
Category : Social Science
Languages : en
Pages : 658

View

Book Description
Bill Cooper, former United States Naval Intelligence Briefing Team member, reveals information that remains hidden from the public eye. This information has been kept in Top Secret government files since the 1940s. His audiences hear the truth unfold as he writes about the assassination of John F. Kennedy, the war on drugs, the Secret Government and UFOs. Bill is a lucid, rational and powerful speaker who intent is to inform and to empower his audience. Standing room only is normal. His presentation and information transcend partisan affiliations as he clearly addresses issues in a way that has a striking impact on listeners of all backgrounds and interests. He has spoken to many groups throughout the United States and has appeared regularly on many radio talk shows and on television. In 1988 Bill decided to "talk" due to events then taking place worldwide, events which he had seen plans for back in the early '70s. Since Bill has been "talking," he has correctly predicted the lowering of the Iron Curtain, the fall of the Berlin Wall and the invasion of Panama. All Bill's predictions were on record well before the events occurred. Bill is not a psychic. His information comes from Top Secret documents that he read while with the Intelligence Briefing Team and from over 17 years of thorough research. "Bill Cooper is the world's leading expert on UFOs." -- Billy Goodman, KVEG, Las Vegas. "The onlt man in America who has all the pieces to the puzzle that has troubled so many for so long." -- Anthony Hilder, Radio Free America "William Cooper may be one of America's greatest heros, and this story may be the biggest story in the history of the world." -- Mills Crenshaw, KTALK, Salt Lake City. "Like it or not, everything is changing. The result will be the most wonderful experience in the history of man or the most horrible enslavement that you can imagine. Be active or abdicate, the future is in your hands." -- William Cooper, October 24, 1989.

Author: Sydney Greenbie
Publisher:
ISBN:
Category : Eastern question (Far East).
Languages : en
Pages : 468

View

Book Description

Author: F. Scott Fitzgerald
Publisher:
ISBN: 9781732410992
Category : Fiction
Languages : en
Pages : 212

View

Book Description
Under the Red, White, and Blue was F. Scott Fitzgerald's final choice for the novel we all know as, The Great Gatsby. This particular edition aims to achieve Fitzgerald's last known wishes for the novel, if such a thing exists. The Introduction discusses Fitzgerald's struggle with the title as well as the influence of the original cover art and its artist, Francis Cugat.

Author: Iain Gately
Publisher: Penguin
ISBN: 1440631263
Category : Cooking
Languages : en
Pages : 560

View

Book Description
A spirited look at the history of alcohol, from the dawn of civilization to the modern day Alcohol is a fundamental part of Western culture. We have been drinking as long as we have been human, and for better or worse, alcohol has shaped our civilization. Drink investigates the history of this Jekyll and Hyde of fluids, tracing mankind's love/hate relationship with alcohol from ancient Egypt to the present day. Drink further documents the contribution of alcohol to the birth and growth of the United States, taking in the War of Independence, the Pennsylvania Whiskey revolt, the slave trade, and the failed experiment of national Prohibition. Finally, it provides a history of the world's most famous drinks-and the world's most famous drinkers. Packed with trivia and colorful characters, Drink amounts to an intoxicating history of the world.

Author: Hannah Kirshner
Publisher: Penguin
ISBN: 1984877542
Category : Travel
Languages : en
Pages : 369

View

Book Description
"With this book, you feel you can stop time and savor the rituals of life." --Maira Kalman An immersive journey through the culture and cuisine of one Japanese town, its forest, and its watershed--where ducks are hunted by net, saké is brewed from the purest mountain water, and charcoal is fired in stone kilns--by an American writer and food stylist who spent years working alongside artisans One night, Brooklyn-based artist and food writer Hannah Kirshner received a life-changing invitation to apprentice with a "saké evangelist" in a misty Japanese mountain village called Yamanaka. In a rapidly modernizing Japan, the region--a stronghold of the country's old-fashioned ways--was quickly becoming a destination for chefs and artisans looking to learn about the traditions that have long shaped Japanese culture. Kirshner put on a vest and tie and took her place behind the saké bar. Before long, she met a community of craftspeople, farmers, and foragers--master woodturners, hunters, a paper artist, and a man making charcoal in his nearly abandoned village on the outskirts of town. Kirshner found each craftsperson not only exhibited an extraordinary dedication to their work but their distinct expertise contributed to the fabric of the local culture. Inspired by these masters, she devoted herself to learning how they work and live. Taking readers deep into evergreen forests, terraced rice fields, and smoke-filled workshops, Kirshner captures the centuries-old traditions still alive in Yamanaka. Water, Wood, and Wild Things invites readers to see what goes into making a fine bowl, a cup of tea, or a harvest of rice and introduces the masters who dedicate their lives to this work. Part travelogue, part meditation on the meaning of work, and full of her own beautiful drawings and recipes, Kirshner's refreshing book is an ode to a place and its people, as well as a profound examination of what it means to sustain traditions and find purpose in cultivation and craft.

Author: Slow Wine Guide
Publisher: Goff Books
ISBN: 9781954081765
Category :
Languages : en
Pages : 172

View

Book Description
A year in the life of the vineyards and wines of the USA Slow Wine Guide USA is a new and revolutionary guide to the wines of California, Oregon, New York, and Washington. Thanks to the help of a handful of expert contributors, we've selected the best wineries from each state and reviewed their most outstanding bottles. The idea behind Slow Wine is simple: it acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines. The awareness that wine is more than just liquid in a glass helps wine lovers make better, more conscious choices and enhances the very enjoyment of this beverage. Since its beginnings in Italy twelve years ago, Slow Wine has combined its tasting sessions with equally important moments of exchange and debate with producers. The direct contact with winegrowers and winemakers allows for a genuine, authentic, and always up-to-date report on what's happening in America's vineyards and cellars. Each winery receives a review divided in three sections: the first one is dedicated to the people who live and work at the winery, the second to the vineyards and the way they're farmed, and the third to the finest wines currently available on the market. The very best wines are awarded the Top Wine accolade. Among these we have the Slow Wines--which beyond their outstanding sensory quality are of particular interest for their sense of place, environmental sustainability or historical value--and the Everyday Wines, representing excellent value at prices within $30. The most interesting wineries on the other hand are awarded the Snail, for the way they interpret Slow Food values (sensory perceptions, territory, environment, identity) while offering good value for money; the Bottle, to wineries whose wines are of outstanding sensory quality throughout the range; the Coin to those estates offering excellent value for money.