Drought and Dry Season Feeding Strategies for Cattle, Sheep and Goats PDF Download

Author: R. A. Leng
Publisher:
ISBN: 9780867740134
Category : Livestock
Languages : en
Pages : 271

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Book Description

Author: Sándor Kukovics
Publisher: BoD – Books on Demand
ISBN: 1789232023
Category : Medical
Languages : en
Pages : 414

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Book Description
Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.

Author: Winrock International Livestock Research and Training Center
Publisher:
ISBN:
Category : Goats
Languages : en
Pages : 144

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Book Description
The objectives of this study are to assess the role of small ruminants (sheep and goats) in the food production systems of developing countries, examine their advantages and disadvantages, analyze the constraints limiting their further contribution to the welfare of small farm/low income rural producers, prescribe measures for overcoming these constraints, and make recommendations related to potential donor involvement in support of the development of sheep and goat production. Small ruminants are viewed as an integral, but not dominant component of complex agricultural systems. Particular emphasis is placed on sheep and goats in mixed herds grazing dry rangelands and in small mixed farm systems in medium to high rainfall areas. An analysis of major constraints -- ecological, biological, policy, and socio-economic -- leads to recommendations on the need for a balanced production system approach for research, training and development programs, and for a combination of support activities such as herd health programs, and formulation of favorable credit, marketing and pricing policies for small ruminants and their products.

Author: F.P. O'Mara
Publisher: BRILL
ISBN: 9086865526
Category : Nature
Languages : en
Pages : 975

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Book Description
"This book contains a compilation of offered papers presented at the main congress of the XX International Grassland Congress held in University College Dublin, Ireland from 26 June to 1 July, 2005. It is complemented by six other books arising from the XX IGC as listed on the back cover: the book of invited papers from the main congress and five books containing the proceedings of five satellite workshops held immediately after the main congress at locations in the UK and Ireland (Aberystwyth, Belfast, Cork, Glasgow and Oxford). The workshops were designed to facilitate more in-depth presentations and discussions on more specialised topics of worldwide significance. The main congress brought together scientists from many disciplines, policy makers, consultants and producers involved directly in grass production and utilisation, as well as people in associated industries. They discussed issues around the theme of the congress, Grasslands : a Global Resource. The congress programme was organised around three main thematic areas: Efficient Production from Grassland Grassland and the Environment Delivering the Benefits from Grassland"

Author: David G Hinton
Publisher: Landlinks Press
ISBN: 0643099611
Category : Technology & Engineering
Languages : en
Pages : 102

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Book Description
This practical guide is a tool designed for graziers to use in their day-to-day decision-making about livestock nutritional needs, feeding options, condition and health. Pasture supplements are expensive and should not be wasted, yet under-nutrition has an even greater economic effect resulting from low conception and progeny survival rates, poor growth rates, failure to meet market targets and tender fleeces in sheep. Supplementary Feeding of Sheep and Beef Cattle shows how to get the nutritional balance right and avoid costly repercussions from incorrect or inadequate feeding. The key topics covered will be particularly useful in drought situations, but also in seasonal pasture shortages, when the nutrient value of pastures is low. Practical tables and worksheets are provided as key tools, enabling livestock producers to make timely and cost-effective decisions about supplementary feeding.

Author: Seleshi Bekele Awulachew
Publisher: Routledge
ISBN: 1849712832
Category : Business & Economics
Languages : en
Pages : 346

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Book Description
The Nile is the world's longest river and sustains the livelihoods of millions of people across ten countries in Africa. This book provides unique and up-to-date insights on agriculture, water resources, governance, poverty, productivity, upstream-downstream linkages, innovations, future plans and their implications.

Author: Peter Hanrahan
Publisher:
ISBN: 9780730641841
Category : Droughts
Languages : en
Pages : 38

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Book Description

Author: International Livestock Centre for Africa
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290530800
Category : Agricultural systems
Languages : en
Pages : 596

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Book Description

Author: P. S. Pathak
Publisher: IBDC Publishers
ISBN: 9788181891273
Category : Livestock
Languages : en
Pages : 732

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Book Description
Contributed papers presented at a National symposium on "Augmenting forage resources in arid and semi-arid regions: long term strategies."

Author: Cai, Xueliang
Publisher: International Water Management Institute (IWMI)
ISBN: 9290908513
Category : Technology & Engineering
Languages : en
Pages : 42

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Book Description
This report summarizes the findings of a collaborative effort to map and assess irrigated areas in the Limpopo Province, South Africa. The study was conducted by the International Water Management Institute (IWMI) in collaboration with the Department of Agriculture, Forestry and Fisheries (DAFF) and the Limpopo Department of Agriculture and Rural Development (LDARD), as part of the DAFF-supported ‘Revitalization of irrigation in South Africa’ project. Based on a combination of Landsat and Moderate Resolution Imaging Spectroradiometer (MODIS) satellite data, previous irrigated area mapping exercises carried out by DAFF and three-field ground truthing (GT) surveys, a total of 1.6 million hectares (Mha) of cropland were identified, with 262,000 ha actually irrigated in the 2015 winter season. The study also found that only 29% of all land equipped with center pivots was actually irrigated.