ECPGR Report of a Working Group on Cucurbits: First Meeting, 1-2 September 2005, Plovdiv, Bulgaria PDF Download

Author:
Publisher: Bioversity International
ISBN: 9290437766
Category :
Languages : en
Pages : 76

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Author: Merja Veteläinen
Publisher: Bioversity International
ISBN: 9290438053
Category : Agriculture
Languages : en
Pages : 358

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National policies to support the conservation and use of landraces in production systems for sustainable agriculture.

Author: Giuseppe Colla
Publisher: Cabi
ISBN: 9781780648972
Category : Grafting
Languages : en
Pages : 0

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This book provides comprehensive and current scientific and practical knowledge on vegetable grafting, a method gaining considerable interest as an alternative to the use of fumigants to protect crops from soil-borne diseases.

Author: Arwen Bailey
Publisher: Bioversity International
ISBN: 929043810X
Category : Agrobiodiversity conservation
Languages : en
Pages : 103

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Author: Johannes Novak
Publisher: Springer
ISBN: 9783030387914
Category : Science
Languages : en
Pages : 0

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The agricultural sector of medicinal (including plant stimulants) and aromatic plants is characterized by an enormous number and diversity of species. Only a few of them can be considered cultivated crops in which significant breeding efforts are made. For most species, however, breeding is performed in short-term projects only. Therefore, basic knowledge about these species is still fragmentary. Our intention is to compile and organize the available information on the most commonly utilized plant species into one publication, thereby providing a standardized resource for the researchers and the grower community. This book therefore provides reference source materials for a wide variety of plant species used for human consumption due to their flavor, medicinal or recreational properties. It is divided into a section of general topics on genetic resources, breeding adaptation of analytic methods and a compilation of basic data for DNA content, chromosome number and mating system followed by a section of 20 monographs on a species or species groups.

Author: Eucarpia. Congress
Publisher:
ISBN:
Category : Crops
Languages : en
Pages : 740

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Author: European Cooperative Programme for Crop Genetic Resources Networks. Working Group on Solanaceae. Meeting
Publisher: Bioversity International
ISBN: 9290437154
Category : Germplasm resources, Plant
Languages : en
Pages : 63

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Author: Dea Baričevič
Publisher: Bioversity International
ISBN: 9290436336
Category : Aromatic plants
Languages : en
Pages : 167

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Author: Jameel M. Al-Khayri
Publisher: Springer Nature
ISBN: 3030669653
Category : Technology & Engineering
Languages : en
Pages : 559

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This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 8, subtitled Vegetable Crops: Bulbs, Roots and Tubers, consists of 12 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 3 parts according to the edible vegetable parts. Part I: Bulbs - Garlic (Allium sativum L.), Leek (Allium ampeloprasum L.) and Shallot (Allium cepa L. Aggregatum group); Part II: Roots - Beetroot (Beta vulgaris ssp. vulgaris var. conditiva Alefeld), Carrot (Daucus carota L.), Parsnip (Pastinaca sativa L.), Radish (Raphanus sativus L.), Sugar beet (Beta vulgaris ssp. vulgaris L.) and Turnip (Brassica rapa var. rapa L.), Part III: Tubers - Potato (Solanum tuberosum L.) and Sweet potato (Ipomea batatas L.). The chapters were contributed by 38 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.

Author: Timothy J. Motley
Publisher: Columbia University Press
ISBN: 9780231508094
Category : Science
Languages : en
Pages : 408

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Book Description
Darwin's Harvest addresses concerns that we are losing the diversity of crop plants that provide food for most of the world. With contributions from evolutionary biologists, geneticists, agronomists, molecular biologists, and anthropologists, this collection discusses how economic development, loss of heirloom varieties and wild ancestors, and modern agricultural techniques have endangered the genetic diversity needed to keep agricultural crops vital and capable of adaptation. Drawing on the most up-to-date data, the contributors review the utilization of molecular techniques to understand crop evolution. They explore current research on various crop plants of both temperate and tropical origin, including maize, sunflower, avocado, sugarcane, and wheat. The chapters in Darwin's Harvest also provide solid background for understanding many recent discoveries concerning the origins of crops and the influence of human migration and farming practices on the genetics of our modern foods.