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Author: John M. Miller Publisher: Food & Agriculture Org. ISBN: 9789251029923 Category : Technology & Engineering Languages : en Pages : 100
Book Description
This document is prepared for fisheries biologists, managers and administrators concerned with lagoon fisheries and aquaculture. Our main objective is to draw attention to the need for greater understanding of relationships between the hydraulics and productivity of lagoon fish and shellfish. The fishery yields from lagoons vary widely, and, probably, predictably, once such relationships are understood. Furthermore, the productivities of many lagoons could probably be enhanced by hydraulic manipulations, but the hydraulic manipulation is presently risky, except in dystrophic lagoons. The document includes a description of lagoon physics, how hydraulics are likely linked to lagoon productivity, how lagoons might be expected to respond to hydraulic alterations, and a protocol for physical investigations. This latter is a necessary step to protect as well as enhance fisheries and aquaculture resources in lagoons, which are especially vulnerable to degradation and overexploitation.
Author: John M. Miller Publisher: Food & Agriculture Org. ISBN: 9789251029923 Category : Technology & Engineering Languages : en Pages : 100
Book Description
This document is prepared for fisheries biologists, managers and administrators concerned with lagoon fisheries and aquaculture. Our main objective is to draw attention to the need for greater understanding of relationships between the hydraulics and productivity of lagoon fish and shellfish. The fishery yields from lagoons vary widely, and, probably, predictably, once such relationships are understood. Furthermore, the productivities of many lagoons could probably be enhanced by hydraulic manipulations, but the hydraulic manipulation is presently risky, except in dystrophic lagoons. The document includes a description of lagoon physics, how hydraulics are likely linked to lagoon productivity, how lagoons might be expected to respond to hydraulic alterations, and a protocol for physical investigations. This latter is a necessary step to protect as well as enhance fisheries and aquaculture resources in lagoons, which are especially vulnerable to degradation and overexploitation.
Author: James M. Kapetsky Publisher: Food & Agriculture Org. ISBN: 9789251011362 Category : Education Languages : en Pages : 60
Book Description
Management of artisanal fisheries in coastal lagoons and estuaries is treated in three broad categories -- regulatory management, non-regulatory management, and interactions between fisheries or fishery interests. Regulation of artisanal fisheries in coastal lagoons and estuaries by government authority is hampered for several reasons. Technical and financial constraints on government severely limit enforcement capabilities. Socio-economic considerations, chiefly the lack of alternative employment opportunities for fishermen, preclude the adoption of many of the classical regulatory management techniques. As a means to complement or supplement management by central government authority, revitalization of local traditional authority is advocated. Non-regulatory management, the application of methods which increase capture and culture fishery potential through manipulation of the environment, is illustrated by various kinds of hydraulic engineering, predator control, stocking, artificial nursery areas, and brush-park fisheries. Interactions between fisheries or fishery interests is treated at several levels. Considered are competition between groups of fishermen of different ethnic and economic backgrounds, interactions between artisanal capture fisheries and aquaculture, and competition between artisanal fisheries of coastal lagoons and estuaries and off-shore shore industrial fisheries which fish the same stocks.
Author: I. Ethem Gönenç Publisher: Springer Science & Business Media ISBN: 1402085583 Category : Technology & Engineering Languages : en Pages : 521
Book Description
John Wesley Powell, U.S. scientist and geographer, put it best when he said that a watershed is: ...that area of land, a bounded hydrologic system, within which all living things are inextricably linked by their common water course and where, as humans settled, simple logic demanded that they become part of a community. Watersheds come in all shapes and sizes. They cross sectorial boundaries (e.g. county, state/province, and country). No matter where you are, you are in a watershed! World-wide, watersheds supply drinking water, provide r- reation and respite, and sustain life. Watersheds are rich in natural capital, producing goods (agriculture and fisheries products) and services (industry and technology) for broad geographic areas. In many countries, at the base of watersheds where tributaries empty into large water-bodies (e.g. estuaries, seas, oceans) are centers of society and are typically densely populated areas. These areas serve as concentrated centers of the socio-economic system. They also are centers of domestic and international trade, tourism, and c- merce as well as the center of governments (capitals) where local, regional and national legislatures are located. As we all live in a watershed, our individual actions can directly affect it. The cumulative effects of all the individual actions of everyone within a watershed may be, and often are devastating to the quality of water resources and affect the health of living things including humans. Therefore, watershed systems are highly subject to threat to human security and peace.
Author: Gene Helfman Publisher: John Wiley & Sons ISBN: 1444311905 Category : Technology & Engineering Languages : en Pages : 736
Book Description
The second edition of The Diversity of Fishes represents a major revision of the world’s most widely adopted ichthyology textbook. Expanded and updated, the second edition is illustrated throughout with striking color photographs depicting the spectacular evolutionary adaptations of the most ecologically and taxonomically diverse vertebrate group. The text incorporates the latest advances in the biology of fishes, covering taxonomy, anatomy, physiology, biogeography, ecology, and behavior. A new chapter on genetics and molecular ecology of fishes has been added, and conservation is emphasized throughout. Hundreds of new and redrawn illustrations augment readable text, and every chapter has been revised to reflect the discoveries and greater understanding achieved during the past decade. Written by a team of internationally-recognized authorities, the first edition of The Diversity of Fishes was received with enthusiasm and praise, and incorporated into ichthyology and fish biology classes around the globe, at both undergraduate and postgraduate levels. The second edition is a substantial update of an already classic reference and text. Companion resources site This book is accompanied by a resources site: www.wiley.com/go/helfman The site is being constantly updated by the author team and provides: · Related videos selected by the authors · Updates to the book since publication · Instructor resources · A chance to send in feedback
Author: S. Cataudella Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: Category : Lagoon ecology Languages : en Pages : 294
Book Description
"The Mediterranean region hosts around 400 coastal lagoons, covering a surface of over 641 000 ha differing in both their typology and use. Fisheries and various forms of aquaculture have been traditionally carried out in Mediterranean coastal lagoons since ancient times and are part of the cultural heritage of the region. Traditional lagoon management linked to extensive aquaculture and fish harvesting has certainly contributed, over time, to preserve these peculiar ecosystems, although much of the coastal lagoon areas have progressively disappeared due to land reclamation and other uses. Recently, coastal lagoons have become a relevant environmental concern: land claiming, pollution and the lack of management, among other factors, have strongly modified both the structure and functioning of these sensitive coastal ecosystems. In particular, the management of traditional aquaculture and capture fisheries activities has been identified as the main instrument to maintain lagoons' ecological features and to prevent the degradation of their sensitive habitats, both from an environmental and socioeconomic point of view. To guarantee the sustainability of aquaculture and capture fisheries in lagoons, proper management plans should be established so as to ensure the preservation of both biodiversity and local knowledge. This should also be considered as a fundamental pillar for any programme aiming at the preservation and restoration of lagoons' environment."--Publisher's description.
Author: Douglas E. Facey Publisher: John Wiley & Sons ISBN: 1119341914 Category : Science Languages : en Pages : 724
Book Description
THE DIVERSITY OF FISHES The third edition of The Diversity of Fishes is a major revision of the widely adopted ichthyology textbook, incorporating the latest advances in the biology of fishes and covering taxonomy, anatomy, physiology, biogeography, ecology, and behavior. Key information on the evolution of various fishes is also presented, providing expansive and conclusive coverage on all key topics pertaining to the field. To aid in reader comprehension, each chapter begins with a summary that provides a broad overview of the content of that chapter, which may be particularly useful for those using the text for a course who don’t intend to address every chapter in detail. Detailed color photographs throughout the book demonstrate just some of the diversity and beauty of fishes that attract many to the field. A companion website provides related videos selected by the authors, instructor resources, and additional references and websites for further reading. Sample topics covered and learning resources included in The Diversity of Fishes are as follows: How molecular genetics has transformed many aspects of ichthyology The close relationship between structure and function, including adaptations to special environments Many physical and behavioral adaptations reflecting the fact that many fishes are both predators and prey Fish interactions with other species within fish assemblages and broader communities, plus their impacts on ecosystems Global maps that more accurately represent the comparative sizes of oceans and land masses than maps used in prior editions For students, instructors, and individuals with an interest in ichthyology, The Diversity of Fishes is an all-in-one introductory resource to the field, presenting vast opportunities for learning, many additional resources to aid in information retention, and helpful recommendations on where to go to explore specific topics further.
Author: S. M. Garcia Publisher: Fao Inter-Departmental Working Group ISBN: 9789251049600 Category : Ecosystem management Languages : en Pages : 84
Book Description
Ecosystems are complex and dynamic natural units that produce goods and services beyond those of benefit to fisheries. Because fisheries have a direct impact on the ecosystem, which is also impacted by other human activities, they need to be managed in an ecosystem context. The meaning of the terms "ecosystem management", "ecosystem-based management", "ecosystem approach to fisheries" (EAF), etc., are still not universally defined and progressively evolving. The justification of EAF is evident in the characteristics of an exploited ecosystem and the impacts resulting from fisheries and other activities. The rich set of international agreements of relevance to EAF contains a large number of principles and conceptual objectives. Both provide a fundamental guidance and a significant challenge for the implementation of EAF. The available international instruments also provide the institutional foundations for EAF. The FAO Code of Conduct for Responsible Fisheries is particularly important in this respect and contains provisions for practically all aspects of the approach. One major difficulty in defining EAF lies precisely in turning the available concepts and principles into operational objectives from which an EAF management plan would more easily be developed. The paper discusses these together with the types of action needed to achieve them. Experience in EAF implementation is still limited but some issues are already apparent,e.g. in added complexity, insufficient capacity, slow implementation, need for a pragmatic approach, etc. It is argued, in conclusion, that the future of EAF and fisheries depends on the way in which the two fundamental concepts of fisheries management and ecosystem management, and their respective stakeholders, will join efforts or collide.
Author: John M. Miller
Author: John M. Miller
Author: Lee A. Kimball
Author: James M. Kapetsky
Author: I. Ethem Gönenç
Author: Gene Helfman
Author: S. Cataudella
Author: 
Author: 
Author: Douglas E. Facey
Author: S. M. Garcia