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Author: gestalten Publisher: Gestalten ISBN: 9783967040357 Category : Cooking Languages : en Pages : 264
Book Description
An essential title for armchair travelers, curious foodies, and cafe-hoppers alike, Spill the Beans demonstrates that there's a vast world of coffee beyond the ubiquitous flat white.
Author: gestalten Publisher: Gestalten ISBN: 9783967040357 Category : Cooking Languages : en Pages : 264
Book Description
An essential title for armchair travelers, curious foodies, and cafe-hoppers alike, Spill the Beans demonstrates that there's a vast world of coffee beyond the ubiquitous flat white.
Author: Cynthia Rylant Publisher: Houghton Mifflin Harcourt ISBN: 9780152050702 Category : Juvenile Fiction Languages : en Pages : 52
Book Description
Although he would rather be sipping an ice cream soda, Mr. Putter and his cat Tabby attend a cooking class with Mrs. Teaberry and her dog Zeke, where they expect to learn 100 ways to cook beans.
Author: Paul Cookson Publisher: Pan Macmillan ISBN: 9780330392143 Category : Juvenile Nonfiction Languages : en Pages : 100
Book Description
Paul Cookson and David Harmer perform their poetry regularly as a double act called Spill the Beans. This is a collection of their greatest hits.
Author: Sarah Mlynowski Publisher: Scholastic Inc. ISBN: 1338162985 Category : Juvenile Fiction Languages : en Pages : 137
Book Description
The enchanting New York Times and USA Today bestselling series continues with installment number 13! The New York Times bestselling series!My brother Jonah's dream has come true. We have FINALLY landed in his favorite fairy tale: Jack and the Beanstalk!It's a lot of fun meeting Jack. But then we accidentally mess up his story, which means Jack can't climb up the magic beanstalk to find the giant's riches. It's time to take matters into our own hands. Now we have to:- Make a deal with a sneaky trader- Climb a beanstalk into the sky- Try not to get eaten by a giant - Find the goose that lays golden eggsOtherwise, Jack won't get his treasure, and our troubles will be GIGANTIC . . .
Author: Hena Khan Publisher: Simon and Schuster ISBN: 148149211X Category : Juvenile Fiction Languages : en Pages : 272
Book Description
From the critically acclaimed author of Amina’s Voice comes a new story inspired by Louisa May Alcott’s beloved classic, Little Women, featuring four sisters from a modern American Muslim family living in Georgia. When Jameela Mirza is picked to be feature editor of her middle school newspaper, she’s one step closer to being an award-winning journalist like her late grandfather. The problem is her editor-in-chief keeps shooting down her article ideas. Jameela’s assigned to write about the new boy in school, who has a cool British accent but doesn’t share much, and wonders how she’ll make his story gripping enough to enter into a national media contest. Jameela, along with her three sisters, is devastated when their father needs to take a job overseas, away from their cozy Georgia home for six months. Missing him makes Jameela determined to write an epic article—one to make her dad extra proud. But when her younger sister gets seriously ill, Jameela’s world turns upside down. And as her hunger for fame looks like it might cost her a blossoming friendship, Jameela questions what matters most, and whether she’s cut out to be a journalist at all…
Author: Lani Kingston Publisher: White Lion Publishing ISBN: 178240211X Category : Cooking Languages : en Pages : 244
Book Description
How to Make Coffee explores the scientific principles behind the art of coffee making, along with step-by-step instructions of all the major methods, and which beans, roast, and grind are best for them. This book also covers topics such as: The history of the bean Chemical composition Caffeine and decaf Milk Roasting and grinding Machines and gadgets . . . and many more Caffeine is the most widely consumed mind-altering molecule in the world; we cannot get enough of it. How is it that coffee has such a hold? Its all in the chemistry; the molecular structure of caffeine and the flavour-making phenols and fats that can be lured out from the bean by roasting, grinding and brewing. Making good coffee depends on understanding the science: why water has to be at a certain temperature, how roast affects taste, and what happens when you add cream. This book lays out the scientificprinciples for the coffee-loving non-scientist; stick to these and you will never drink an ordinary cup of joe again.
Author: Zoraida Córdova Publisher: Scholastic Inc. ISBN: 1338239570 Category : Juvenile Fiction Languages : en Pages : 218
Book Description
For fans of The Land of Stories comes an adventure that reveals the secret warnings hidden inside all classic tales -- beware fairyland at all costs. Eleven-year-old Danny Monteverde believes in magic. He knows that pixie dust is real, that wardrobes act as portals, and that rabbit holes lead to Wonderland. Most of all, he believes that his older sister, Pili, is waiting for him somewhere in Rio Luna, the enchanted land in their favorite book of fairy tales. Danny doesn't care what the adults say. He knows that Pili isn't another teen runaway. When the siblings were placed in separate foster homes, she promised that she'd come back for him, and they'd build a new life together in Rio Luna.Yet as the years pass, Danny's faith begins to dim. But just when he thinks it might be time to put foolish fairy tales behind him, he finds a mysterious book in the library. It's a collection of stories that contain hints about how to reach another world. A map to Rio Luna . . . and to Pili. As his adventure takes him from New York to Ecuador to Brazil, Danny learns that meeting your favorite characters isn't always a dream come true. But nothing will stop him from finding his sister . . . even if it means standing up to the greatest threat the magical realm has ever known.
Author: Anette Moldvaer Publisher: Penguin ISBN: 0744051010 Category : Cooking Languages : en Pages : 637
Book Description
Go on a journey from bean to brew and explore the history of coffee, its production, and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfect brew? This coffee guide and recipe book is a must-have for anyone looking for information and inspiration to experiment with different beans, methods, and flavors. Inside this go-to guide to all things coffee, you’ll discover: • The essential coffee brewing equipment to help you extract and brew all kinds of coffee with confidence • Explore the origins of coffee from how cherries are grown, the process of coffee harvesting, and processing into the coffee beans you know and love • A region-by-region tour of leading coffee-producing countries highlights local processing techniques and different coffee flavor profiles • Visual step-by-step techniques show you how to roast the beans, prepare an espresso shot, steam milk, and make delicious coffees, just like a barista! • Over 100 recipes to suit every taste including dairy-free alternatives to milk Improve your appreciation and knowledge of one of the world's favorite pastimes - drinking coffee! Discover the incredible variety of coffee beans grown around the world with profiles from over 40 countries from far-flung places like Vietnam and Bolivia. Readers can delve into coffee tasting and use a tasters wheel to understand the nuances in flavor from bean to bean and understand which notes complement one another. Delve into the preparation of coffee, from roasting, grinding to brewing. Easy step-by-step instructions will show you the common brewing equipment used to make different coffees. Using the techniques that you have learned, explore the recipe section which includes café culture classics, such as the americano, flat white, and macchiato, to more unusual choices, like caffè de olla and ice maple latte. Brew coffee at home like a pro and start your day right with The Coffee Book.
Author: gestalten
Author: gestalten
Author: Cynthia Rylant
Author: Clarissa Dickson Wright
Author: Paul Cookson
Author: Sarah Mlynowski
Author: Hena Khan
Author: Lani Kingston
Author: Zoraida Córdova
Author: Carlene Griffin
Author: Anette Moldvaer