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Author: Ken Haedrich Publisher: Houghton Mifflin Harcourt ISBN: 1571986685 Category : Cooking Languages : en Pages : 336
Book Description
Every dish you love, every recipe you want! Comfort Food, from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.
Author: Ken Haedrich Publisher: Houghton Mifflin Harcourt ISBN: 1571986685 Category : Cooking Languages : en Pages : 336
Book Description
Every dish you love, every recipe you want! Comfort Food, from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.
Author: Ken Haedrich Publisher: Houghton Mifflin Harcourt ISBN: 1571986855 Category : Cooking Languages : en Pages : 437
Book Description
Every dish you love, every recipe you want! Comfort Food, from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.
Author: Old Farmer's Almanac Publisher: Old Farmer's Almanac ISBN: 1571987169 Category : Cooking Languages : en Pages : 277
Book Description
In celebration of the Almanac's 225th anniversary (in 2017), Almanac readers, fans, and enthusiasts share their favorite recipes for home-cooked meals, potlucks, holidays, special occasions, and simply snacking, with the story of each recipe's origin and why it is special.
Author: Old Farmer's Old Farmer's Almanac Publisher: Old Farmer's Almanac ISBN: 9781571988263 Category : Languages : en Pages : 0
Book Description
America's oldest continuously published periodical, beloved by generations for being "useful, with a pleasant degree of humor," celebrates its unique history with more readers than ever before! The Old Farmer's Almanac Comfort Food Cookbook contains over 200 "made from scratch" recipes--familiar favorites, kicked up a notch for today's tastes, and the sun catcher is made from recycled glass and is designed and hand-pressed by The Old Hancock Glassworks in New Hampshire.
Author: Old Farmer's Almanac Publisher: Old Farmer's Almanac ISBN: 9781571987341 Category : Languages : en Pages : 96
Book Description
Featuring 94 simple and satisfying recipes by award-winning cook and author, Ken Haedrich. Eats includes one-pot pleasures, new classic comfort food, and fan-favorite game day delights with beautiful full-color photography in a magazine-style format.
Author: Polly Bannister Publisher: Old Farmer's Almanac ISBN: 9781571983565 Category : Cooking Languages : en Pages : 164
Book Description
Fairs that celebrate local harvests, agricultural traditions, and coastal fish and seafood industries have long been famous for delicious food. For many people, the highlight of these events is the cooking competition, featuring baked goods, jam, pickles and more. Here, the editors of The Old Farmers Almanac have gathered championship recipes, as well as the comments, hard-won secrets, and tips of award-winning cooks. With ideas for everything from appetizers to desserts, youre sure to find a dish for every appetite and occasion.
Author: Quarto Generic Publisher: Old Farmer's Almanac ISBN: 9780760363133 Category : Languages : en Pages : 272
Book Description
The Old Farmer's Almanac's newest cookbook features a collection of readers' best-loved and most-requested recipes from all over the U.S. and Canada.
Author: Old Farmer’s Almanac Publisher: Houghton Mifflin Harcourt ISBN: 1571987800 Category : Reference Languages : en Pages : 314
Book Description
America’s oldest and largest farmer’s almanac is back with its famous 80% accurate long-range weather predictions for 2019! As it has been since 1792 when George Washington was still in office, The Old Farmer’s Almanac is jam-packed with gardening advice and charts, notable astronomical events, folklore, humor, contests, husbandry, best fishing days, home remedies, wisdom, recipes, cultural and culinary trends, and more—too much more to mention. Makes a wonderful stocking stuffer and not just because it will fit inside one! The price is modest to begin with, plus it’s a gift that will be read and appreciated all year long! Printed in the USA.
Author: Old Farmer's Almanac Publisher: Old Farmer's Almanac ISBN: 9781571984630 Category : Cooking Languages : en Pages : 0
Book Description
From America's most trusted reference comes a cook's bible full of delicious, home-style fare updated for today's healthful tastes and busy times. Illustrated.
Author: Old Farmer's Almanac Publisher: Houghton Mifflin Harcourt ISBN: 9781571987181 Category : Cooking Languages : en Pages : 0
Book Description
Beloved recipes and tips for saving time and money in the kitchen, from readers of America’s oldest continuously published periodical. For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.
Author: Ken Haedrich
Author: Ken Haedrich
Author: Ken Haedrich
Author: Old Farmer's Almanac
Author: Old Farmer's Old Farmer's Almanac
Author: Old Farmer's Almanac
Author: Polly Bannister
Author: Quarto Generic
Author: Old Farmer’s Almanac
Author: Old Farmer's Almanac
Author: Old Farmer's Almanac