Author: Harry RobertsPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 192
Book Description
Ward, Lock & Co.'s Poultry Book
Author: Harry RobertsPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 192
Book Description
Poultry Book
Author: Harry RobertsPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 232
Book Description
Poultry Book - A Guide for Big or Small Poultry Keepers, Beginners and Farmers
Author: Harry RobertsPublisher: Read Books Ltd
ISBN: 1447487303
Category : Technology & Engineering
Languages : en
Pages : 228
Book Description
Originally published in the early 1930s, this extremely scarce early work on poultry keeping is both expensive and hard to find in its first edition. We are now republishing it, using the original text and photographs. Two hundred and thirty three pages deal with every aspect of poultry keeping from egg to table, and will prove invaluable to both the backyard beginner and the larger commercial enterprise. Twenty detailed chapters contain much expert advise on: The Beginner; Breeds and Strains; Houses and Appliances; Foods and Feeding; Hatching; Rearing; Backyard Poultry Keeping; Intensive Poultry Keeping; Winter Egg Production; Day Old Chicks; Ducks; Turkeys; Geese; Guinea Fowls; Diseases of Poultry; Vermin; Egg Preserving; Killing and Shaping; Plucking, Drawing, Trussing; Marketing; Accounts. Etc. The book is well illustrated with photos of breeds and equipment. This is a fascinating read for any poultry enthusiast, and contains much information that is still useful and practical today. Many of the early farming books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Ward Lock's Poultry Book - A Guide for Small Or Big Poultry Keepers, Beginners and Farmers
Author: Dr Harry RobertsPublisher: READ BOOKS
ISBN: 9781445515601
Category : Nature
Languages : en
Pages : 224
Book Description
This early work on poultry husbandry is a fascinating read for any poultry enthusiast, but also contains much information that is still useful and practical today. It will prove of much interest to the amateur poultry keeper as well as those in the field of agriculture. Extensively illustrated with text and full page photographs. Contents Include: The Beginner; Breeds and Strains; Houses and Appliances; Foods and Feeding; Hatching; Rearing; Domestic Poultry Keeping; Intensive Poultry Keeping; Winter Egg-Production; Day-Old Chicks; Ducks; Turkeys; Geese; Guinea Fowls; Diseases of Poultry; Enemies of Poultry; Egg-Preserving; Killing and Shaping; Marketing; Accounts; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Poultry Book - A Guide for Big Or Small Poultry Keepers, Beginners and Farmers
Author: Ward, Lock & co's poultry book
Author: Harry RobertsPublisher:
ISBN:
Category : Poultry breeds
Languages : en
Pages : 0
Book Description
A Pictorial and Descriptive Guide to Bath
Author: Ward, Lock and Company, ltdPublisher:
ISBN:
Category : Bath (England)
Languages : en
Pages : 320
Book Description
A Pictorial and Descriptive Guide to Falmouth, the Lizard, Truro, St. Austell, Fowey, and South Cornwall
Author: Publisher:
ISBN:
Category : Cornwall (England : County)
Languages : en
Pages : 328
Book Description
Author: 
Author: