Author: P. K. GuptaPublisher:
ISBN: 9788177542349
Category : Compost
Languages : en
Pages : 224
Book Description
Vermicomposting for Sustainable Agriculture (2nd Ed.)
Author: P. K. GuptaPublisher:
ISBN: 9788177542349
Category : Compost
Languages : en
Pages : 224
Book Description
Vermicomposting For Sustainable Agriculture
Author: Gupta P. K.Vermicomposting for Sustainable Food Systems in Africa
Author: Hupenyu Allan MupambwaPublisher: Springer Nature
ISBN: 9811980802
Category : Science
Languages : en
Pages : 364
Book Description
This edited book collates the research done mainly in Africa on vermicomposting and related technologies that can assist African smallholder farmers in making nutrient rich organic fertilizers from their animal and crop residue wastes. Information on the development of organic sources of liquid fertilizer development for hydroponics is also presented. The book presents research findings on vermicomposting in a simplified way that will allow farmers and extension workers to adopt the indicated technologies. The book also covers critical aspects of standardization of vermicompost preparation, earthworm biology, nutrient enrichment of composts and organic liquid fertilizer production. Vermicomposting is a technology that employs earthworms to enhance the biodegradation and fertilizer value of organic wastes. The earthworms optimize the biodegradation ecosystem during composting, resulting in a final nutrient rich product with more recalcitrant forms of carbon and much lower levels of veterinary antibiotics and their metabolites. Vermicompost as an organic fertilizer is highly preferred over other forms of soil enhancers. A lot of research has been done on vermicompost and related activities in Africa but remain scattered across various publications. The book is an invaluable source of information for farmers especially those practicing organic crop production, vermicomposting researchers, as well as extension workers.
Handbook on Vermicomposting: Requirements, Methods, Advantages and Applications
Author: Manish Kumar SinghPublisher: diplom.de
ISBN: 3954897768
Category : Technology & Engineering
Languages : en
Pages : 141
Book Description
Now-a-days the use of chemical fertilizers and pesticides in agriculture has reached its peak. This harms the human health as well as environment. The process of agricultural modernization has been an important contributing factor towards this. This deprives the land from its fertility and leaves it unfit for further agricultural operations. Hence, a better alternative of such chemical monsters is required to overcome these ill-effects. Therefore, a shift from chemical to organic farming is appreciated. Production efficiency, economic efficiency and employment generation efficiency of any system is a direct measure of its preferability. Therefore, this study deals with the requirements, methods, advantages, etc. of vermicomposting as well as its applications in agriculture. The main purpose of this process is the quick and efficient conversion of the organic waste materials into the nutritious fertilizer for plants.
Vermicomposting For Sustainable Agriculture
Author: R. K. PawarPublisher:
ISBN: 9788189473624
Category : Vermicomposting
Languages : en
Pages : 316
Book Description
This book has been written as a manual which looks into the process of vermicomposting as a viable option to promote sustainable agriculture. There is a global need, which is increasingly making its presence felt, for agriculture to incorporate renewable resources that cause minimum pollution and maintain the optimum yield from land. Vermicomposting, with its characteristics as a renewable source of high nutrient content and nil pollution contribution, presents an ideal agricultural practice.
Bioremediation of Agricultural Soils
Author: Juan C. Sanchez-HernandezPublisher: CRC Press
ISBN: 1351793101
Category : Science
Languages : en
Pages : 247
Book Description
The quality of agricultural soils are always under threat from chemical contaminants, which ultimately affect the productivity and safety of crops. Besides agrochemicals, a new generation of substances invades the soil through irrigation with reclaimed wastewater and pollutants of organic origin such as sewage sludge or cattle manure. Emerging pollutants such as pharmaceuticals, nanomaterials and microplastics are now present in agricultural soils, but the understanding of their impact on soil quality is still limited. With focus on in situ bioremediation, this book provides an exhaustive analysis of the current biological methodologies for recovering polluted agricultural soils as well as monitoring the effectiveness of bioremediation.
Compost, Vermicompost and Compost Tea
Author: Grace GershunyPublisher: Chelsea Green Publishing
ISBN: 1603583483
Category : Technology & Engineering
Languages : en
Pages : 106
Book Description
What are the advantages of making one's own compost? Is there really a benefit to using compost as opposed to building soil organic matter through other means? How can the decision about compost making affect a farm's economics? Part of the NOFA Guides series, this manual will help answer these questions, and is specifically intended to address the conditions faced by organic farmers in the Northeast. Information on composting techniques, including: Principles and biology of composting Temperature, aeration and moisture control Composting methods Materials (additives and inoculants, biodynamic preparations) About costs (site preparation, equipment, labor and time) What do you do with it? Compost tea and other brewed microbial cultures Compost and the law With extended appendices including a recipe calculator, potting mix recipes, and a sample compost production budget sheet.
Composting for Sustainable Agriculture
Author: Dinesh K. MaheshwariPublisher: Springer
ISBN: 3319080040
Category : Science
Languages : en
Pages : 290
Book Description
The dramatic worldwide increase in agricultural and industrial productivity has created severe environmental problems. Soil and groundwater reservoirs have been polluted with pesticides, xenobiotics and agro-chemicals. The global consensus to reduce inputs of chemical pesticides and agrochemical fertilizers, which are perceived at being hazardous by some consumers, has provided opportunities for the development of novel, benign sustainable crop management strategies. The future of agricultural depends upon our ability to enhance the productivity without damage to their long-term production potential. One of the strategies is the application of effective microbial products beneficial for both farmers and ecosystems. This kind of approach can ensure both ecological and economic sustainability. Soil microbial populations are immersed in framework of interactions, which are known to affect plant fitness and soil quality. For betterment of life of human being, improved quality and variety of products are formed due to versatile action of different group of microorganisms, Microbes are able to degrade solid waste material into compost which is a mixture of decayed organic matter, manure etc. Incomplete microbial degradation of organic waste where the microbial process varies aerobic to anaerobic form is stated as compost, if added to soil improves plant growth and development. The biological activities and microbial metabolism in the soil contribute to alter its mixture and fertility. Incorporation of organic remain in the form of compost is known to influence favourably the physio-chemical and biological properties of soil. The beneficial activities bestowed upon plants by compost utilization are multifaceted, hence most promising alternatives for achieving sustainable agricultural production. An increased awareness on compost has led to their use in agricultural concern. Contents in the present book will comprised various chapters on the role of beneficial bacteria in the composting process. The application is depicted to achieve the attainable productivity besides, in disease management and suppressiveness of organisms of phytopathogenic in nature. Significance of the compost elicits certain responses e.g. soil reclamation, soil fertility, soil health and disease management exhibit due to quality compost amendment in soil. It serves as low cost prospective option for sustainable crop production and protection.
Vermiculture and Organic Farming
Author: Sathe Tukaram VithatranPublisher: Daya Books
ISBN: 9788170353287
Category : Technology & Engineering
Languages : en
Pages : 140
Book Description
Vermiculture and organic farming has attracted the attention on naturalists, ecologists and workers in applied sciences such as Agriculture, Pest Management, Horticulture, Sericulture etc., at global scenario. Agricultural chemicals increase tremendous pressure on agroecosystem. Increasing use of chemical fertilizers and pesticides lead to serious problems in agroecosystem such as air, water and soil pollution, pest resistance, pest resurgence, secondary pest out break, killing of beneficial and non target organisms, destruction of ecocycles and endemic soil fauna, drying of soil, etc. The use of biofertilizers, vermicompost, biological pest control technique will certainly add great relevance in solving the above problems. Therefore, in the present book, attempts have been made on Vermiculture and Vermicomposting, Biofertilizers and their Production and Production of Biological Pest Control Agents. Importance of biofertilizers, species diversity, applications and production technique for Rhizobium, Azotobacter, Azolla, Blue-green algae, Mycorrhizae, Azospirillum, Green manure, Organic composting have been described under the chapter Biofertilizers and their Production, while, under the chapter production of biological pest control agents, emphasis is given on the importance of biological pest control technique and mass production techniques of various BCA such as Trichogramma, Chilonus blackburni, Cryptolaemus montrouzieri and Crysoperla carnea. This book is need of modern agriculture and useful guide to naturalist, students, teachers, farmers, researchers and industrialist. Contents Chapter 1: Vermiculture and Vermicomposting; Chapter 2: Biofertilizers and their Production; Phosphate solubizing microorganisms, Rhizobium production, Azotobacter production, Azospirillum production, Blue green algae (BGA) production, Azolla production, Mycorrhiza production, Green manure, Organic matter and composting; Chapter 3: Production Techniques for Biological Pest Control Agents; Mass production technique for trichogramma, Mass production technique for chelomus blackburni, Mass production technique for cryptolaemus montrouzieri, Mass production technique for chrperla carnea.
Vermiculture Technology
Author: Clive A. EdwardsPublisher: CRC Press
ISBN: 1439809887
Category : Nature
Languages : en
Pages : 623
Book Description
Co-edited by international earthworm expert Clive A. Edwards, Vermiculture Technology: Earthworms, Organic Wastes, and Environmental Management is the first international, comprehensive, and definitive work on how earthworms and microorganisms interact to break down organic wastes on a commercial basis. Many books cover the importance of composting