Author: United States. Bureau of Agricultural Chemistry and EngineeringPublisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 328
Book Description
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering
Author: United States. Bureau of Agricultural Chemistry and EngineeringPublisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 328
Book Description
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1939 (Classic Reprint)
Author: Henry G. KnightPublisher: Forgotten Books
ISBN: 9780365652373
Category : Business & Economics
Languages : en
Pages : 104
Book Description
Excerpt from Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1939 The more important results of the work of the Bureau during the year are reported in the following pages. Further information con cerning many of the subjects discussed may be obtained from the 310 publications issued by the Bureau during the year and listed at the end of this report together with a list of the 13 patents issued to members of the Bureau personnel. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1941 (Classic Reprint)
Author: U. S. Bureau of Agricultural ChemistryPublisher: Forgotten Books
ISBN: 9780364879320
Category : Business & Economics
Languages : en
Pages : 92
Book Description
Excerpt from Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1941 The Seattle laboratory has cooperated with the Agricultural Mar keting Service in the development Of quality standards for frozen cut corn. There has been similar Cooperation in connection with stand ards for frozen asparagus and lima beans. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1940 (Classic Reprint)
Author: Henry G. KnightPublisher: Forgotten Books
ISBN: 9781390505313
Category : Business & Economics
Languages : en
Pages : 94
Book Description
Excerpt from Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1940 At the request of the owners of a dehydration plant for producing stock feed from citrus cannery waste, the Weslaco laboratory made a detailed study of their process and equipment and suggested the omission of pressing and the introduction of a two-stage drying sys tem. These changes made it possible to prepare a feed of better quality without material increase in cost. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Report of the Chief of the Bureau of Chemistry and Soils
Author: United States. Bureau of Chemistry and SoilsPublisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 324
Book Description
Report of the Chief of the Bureau of Agricultural and Industrial Chemistry, Agricultural Research Administration
Author: United States. Bureau of Agricultural and Industrial ChemistryPublisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 414
Book Description
Report of the Chief of the Bureau of Chemistry and Soils
Author: United States. Bureau of Chemistry and SoilsPublisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 114
Book Description
The Bureau of Chemistry and Soils was created July 1, 1927 for the purpose of correlating all the research work formerly carried on by the Bureau of Chemistry, Bureau of Soils, Fixed Nitrogen Research Laboratory, and the Division of Soil Fertility and Soil Bacteriology of the Bureau of Plan Industry.
Report of the Chief of the Bureau of Agricultural Engineering
Author: United States. Bureau of Agricultural EngineeringPublisher:
ISBN:
Category : Agricultural engineering
Languages : en
Pages : 168
Book Description
Report of the Chief of the Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration
Author: United States. Bureau of Plant Industry, Soils, and Agricultural EngineeringPublisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages : 46
Book Description
Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1942 (Classic Reprint)
Author: C. F. SpehPublisher: Forgotten Books
ISBN: 9780483542204
Category : Business & Economics
Languages : en
Pages : 48
Book Description
Excerpt from Report of the Chief of the Bureau of Agricultural Chemistry and Engineering, 1942 Fruit products are among the important foods shipped to Great Britain under the lend-lease Act since they add variety to the diet and supply carbohydrates, minerals, and vitamin C. Because of the shortage of tin plate for containers and the lack of adequate refrigeration on most ships, special methods Of preserving and pack ing are required. In a process developed for citrus' fruit marmalade base, sulfur dioxide was used as a preservative and wooden barrels as Shipping containers. Efforts were made to extract the maximum proportion of pectin from the oranges and grapefruit used in pre paring the marmalade base to insure that it would gel when later reduced to a fruit content of 15 or 20 percent. This method of producing citrus marmalade base was used in five food processing plants in Florida, Maryland, and New Jersey. A system of factory inspection was formulated for use by the Agricultural Marketing Administration, which is supervising the processing and delivery of the product. During the past year more than pounds Of grapefruit and orange pulp was used for this purpose. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.