A Bibliography of Poultry (Classic Reprint) PDF Download

Author: Emma Beatrice Hawks
Publisher: Forgotten Books
ISBN: 9780366790401
Category : Pets
Languages : en
Pages : 66

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Book Description
Excerpt from A Bibliography of Poultry American standard of excellence, as revised by the American poultry association at their annual meeting at Worcester, Mass., 1883; giving a complete description of all the recognized varieties of fowls. 256 pp. [buffalo], 1886. American poultry association. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Lucille N. Wright
Publisher: Forgotten Books
ISBN: 9780332735115
Category : Pets
Languages : en
Pages : 78

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Book Description
Excerpt from Books on Poultry Husbandry This checklist identifies some 2000 editions of books and pamphlets written in English on the keeping of domesticated birds for economic purposes. It is a compilation of the holdings on this subject in the Albert R. Mann Library of the New York State Colleges of Agriculture and Home Economics at Cornell University, the New York Public Library, and the Library of the United States Department of Agriculture. The user of this bibliography may also wish to refer to some of the earlier works of similar character listed on page 4. No attempt has been made to incorporate in this work publications listed in such earlier bibliographies, that do not appear in the three libraries upon which this work is based. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Jehu Glenn Postell
Publisher: Forgotten Books
ISBN: 9780332826646
Category : Pets
Languages : en
Pages : 122

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Book Description
Excerpt from All About Poultry The above article is an extract from an address dcliv ered by Mrs. Virginia C. Merritt, of the University of Minnesota. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Morley Allan Jull
Publisher: Forgotten Books
ISBN: 9781332893836
Category : Pets
Languages : en
Pages : 110

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Book Description
Excerpt from Farm Poultry The farmer desires a fowl which will not only be suited to his pur pose but will also pay well. The breed which a farmer should keep will depend upon market requirements and the ruling price for eggs and poultry. Average prices for dressed poultry and eggs in the Province are good. And it will usually be found that those breeds which are good flesh producers. In addition to being good layers. Are the most profitable. But there are vast differences among birds of the same breed: that is. There are good and poor birds in the one breed. One should aim to get a good strain of the breed chosen. As the breeding value of any strain is a very important factor. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: E. E. Richards
Publisher: Forgotten Books
ISBN: 9780267692842
Category : Pets
Languages : en
Pages : 36

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Book Description
Excerpt from A Collection of Poultry Books Owned by E. E. Richards American poultry journal. Origin and History of all Breeds of Poultry. Trustworthy information regarding the origin and history of all recognized varieties of chickens, ducks and geese. 80 pages, boards: full page color plates, 1908. American Poultry Journal. Chicago, Ill. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Harrison Weir
Publisher: Forgotten Books
ISBN: 9780365038610
Category : Pets
Languages : en
Pages : 774

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Book Description
Excerpt from The Poultry Book This chapter has been revised by A. H. Asche, of Illinois, an experienced Langshan breeder and formerly secretary Of the American Langshan Club. It was further condensed and changed to meet American ideas by the editor. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: George Woodward
Publisher: Forgotten Books
ISBN: 9780483111110
Category : Pets
Languages : en
Pages : 292

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Book Description
Excerpt from The International Poultry Book The majority of people keeping poultry in these times are after a profitable investment, at least it generally shows that way, but often it is a pure speculation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: George Woodward
Publisher: Palala Press
ISBN: 9781378056257
Category : History
Languages : en
Pages : 292

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Sidney a Edwards
Publisher: Forgotten Books
ISBN: 9780260760142
Category : Business & Economics
Languages : en
Pages : 98

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Book Description
Excerpt from The Connecticut Poultryman's Handbook B. Average Monthly and Seasonal Prices of Poultry in Connecticut C. Average Monthly and Seasonal Prices of Eggs in New York City D. Average Monthly and Seasonal Prices of Eggs in Boston Mass. E. Average Monthly and Seasonal Prices of Eggs in Providence, R. I. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Ernest Kellerstrass
Publisher:
ISBN: 9780259835370
Category : Pets
Languages : en
Pages : 214

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Book Description
Excerpt from The Kellerstrass Way of Raising PoultryI have been several years writing this small book, and the reason it took me so long was because I would not write anything until I had tried it out satisfactorily, and the best advice I can give anyone who is about to embark in the poultry business is, start small, and learn it as you grow; then you are sure of success, and no matter what breed of chick ens you start with, first find out the kind that you like best; then go to that breeder's farm and buy the best birds that your money will buy.A good foundation is the main thing in any line of business.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.