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Institutional change, rural services, and agricultural performance in Kyrgyzstan

Institutional change, rural services, and agricultural performance in Kyrgyzstan PDF Author: Kamiljon T. Akramov, Nurbek Omuraliev
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 36

Book Description


Institutional change, rural services, and agricultural performance in Kyrgyzstan

Institutional change, rural services, and agricultural performance in Kyrgyzstan PDF Author: Kamiljon T. Akramov, Nurbek Omuraliev
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 36

Book Description


Kyrgyz Republic: Improving Growth Potential

Kyrgyz Republic: Improving Growth Potential PDF Author: Takashi Yamano
Publisher: Asian Development Bank
ISBN: 9292617370
Category : Political Science
Languages : en
Pages : 266

Book Description
The Kyrgyz Republic has overcome some complex challenges to now have one of the most open economies in Central Asia. The country has improved its per capita income and living standards and is on the threshold of becoming a lower-middle-income economy. Looking ahead, the main challenge for the Kyrgyz Republic is to build on these successes to stimulate stronger, more broad-based economic growth. This book identifies the economic and governance reforms needed within key sectors to drive this growth. It provides policy suggestions to enhance the country’s trade, agriculture, tourism, finance, information and communications technology, energy, transport and logistics, and human capital.

Smallholders and family farms in Kyrgyzstan

Smallholders and family farms in Kyrgyzstan PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251329753
Category : Political Science
Languages : en
Pages : 144

Book Description
The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to smallholders and family farms, there has been a need to develop a better understanding and knowledge platform of the main challenges, needs and constraints of smallholders and family farms in the specific country context. Even though many of the challenges are the same throughout the region, there are still significant variations among the countries; it is important to recognize and understand these variations when designing support to smallholders and family farms in each specific country. It has been the objectives of the country studies first to analyze the development trend and current state of smallholders and family farms in the specific country, second to study the current political priorities and policies affecting smallholders and family farms, and finally, based on the conclusions made, to provide recommendations, mainly at the policy level, on how to further support the development of commercial family farms and at the same time ensure in general inclusive growth, improved rural livelihood for women and men and the reduction of rural poverty for all. It is hoped that each country study will not only be relevant for FAO but also for governments, donors and other international organizations when formulating policy and preparing programmes.

Food Hygiene, Agriculture and Animal Science

Food Hygiene, Agriculture and Animal Science PDF Author: Hongbiao Ding
Publisher: World Scientific
ISBN: 9813100389
Category : Technology & Engineering
Languages : en
Pages : 710

Book Description
' The Proceedings of the 2015 International Conference on Food Hygiene, Agriculture and Animal Science provides an all-encompassing review of each contributor''s study in topics such as food hygiene, agriculture, animal science, animal histology and embryology, and livestock production systems. This book is not only a compilation and analysis of the existing theories and findings; it also places a strong emphasis on new investigations and experiments. Researchers, engineers, academics and industry professionals in the fields of agricultural science, food hygiene and animal science will find this book a valuable read and useful reference. Contents:Nutrition and Food Hygiene:Research on Construction of the Quality and Safety of Agricultural Products Traceability Based on Multisided Platform-taking Beef Quality and Safety Traceability in Xinjiang as an Example (Shihong Liu, Tao Ma)Effects of Hysterectomy on Ovarian Function in Patients with Retaining Uterine Blood Vessel (Hongxia Sun, Yufei Cai)Study on Correlations between Interleukin 23 and Bronchial Asthma (Xinhui Li, Hongxia Sun)Ferric Pyrophosphate: A Versatile and Alternative Iron Fortification Compound (Liuqin Ge, Meisheng Xia, Zhitong Yao, Qingping Sun)Adsorption of Pb2+ and Cd2+ onto Chestnut Shell Combined with 60Co-γ Irradiation (Renbang Zhao, Yaqing Zhang, Weihua Liu, Sha Li, Yang Wang, Mengying Sun, Yuanyuan Huang)Agriculture:Dynamic Variation of Groundwater Evaporation and Soil Temperature under Plastic Mulch with Openings (X G Xing, X Y Ma, W J Shi)The Influence of Biological Fertilizer on Crop Growth Research (Xiaonan Chi, Qing Li, Yu Fu, Shiwei Wu)Molecular Characteristics of L-galactose-1-phosphate Phosphatase in Cherry, a Key Enzyme Involved in Biosynthesis of AsA (Dong Liang, Ling Lin, Tingting Zhu, Hui Xia)Effects of Chlorcholinchlorid on the Ornamental and Physiological Characteristics of Blueberry (Mao-lan Yue, Xia Qiu, Bo-lei Jiao, Xun Wang)Animal Science:Land Covers and their Changes in the Amur Tiger Distribution Regions in China and Russia (Lingjun Meng, Limei Zhang, Yiqiu Li, Zhongke Feng)Experimental Study on Immune System of Schisandra Oral Liquid in Mice W Guo, X Liu, C M Wang, H Li, H X Sun, C Y Zhang, J G Chen, J H Sun)and other papers Readership: Researchers, engineers, academics and industry professionals in the fields of agricultural science, food hygiene and animal science. Key Features:Contains a large range of topics, including food hygiene, agriculture and animal scienceServes as a reference for readersAllows researchers to re-examine their research by comparing them with others presented in the bookKeywords:Food Hygiene;Agriculture;Animal Science'

The Future of Mountain Agriculture

The Future of Mountain Agriculture PDF Author: Stefan Mann
Publisher: Springer Science & Business Media
ISBN: 3642335845
Category : Political Science
Languages : en
Pages : 180

Book Description
Mountain agriculture is a socially and culturally unique system, but also a regionally important economic sector. In a globalising world, it is clear that fertile areas on all continents will always be used to produce large quantities of agricultural products in order to feed the world and, increasingly, provide biomass as a source of energy. It is far less clear, however, how land use in steep and more peripheral regions will evolve. By definition, farmland in mountain areas is more difficult to work because of steep slopes and missing accessibility. Climate conditions and poor soil quality often add to these adverse conditions. Through overcoming limited views from one region only or from one discipline, this book intends to draw a first truly international perspective on the issue of mountain farming.

Climate change, agriculture, and potential crop yields in Central Asia

Climate change, agriculture, and potential crop yields in Central Asia PDF Author: Thomas, Timothy S.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 39

Book Description
Agriculture in Central Asia is vulnerable to climate change due to rising aridity, declining availability of water resources for irrigation, and low adaptive capacity. We use climate data from CMIP5 with RCP8.5 for greenhouse gas emissions and the DSSAT crop model to investigate how yields of key crops in Central Asia will be affected by climate change. We distinguish changes in yields between spring and winter plantings, between irrigated and rainfed crops, and between crops grown with high and low amounts of fertilizer. The results suggest that countries (and areas within countries) that either have moderate summers or grow a number of crops in a relatively cold winter will benefit from climate change, while countries that grow many of the crops in the summer will experience losses.

HIV and mobility in the Lake Victoria Basin agricultural sector: A literature review

HIV and mobility in the Lake Victoria Basin agricultural sector: A literature review PDF Author: Scott Drimie, Julia Weinand, Stuart Gillespie, Margaret Wagah
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56

Book Description


Agricultural development: New perspectives in a changing world

Agricultural development: New perspectives in a changing world PDF Author: Otsuka, Keijiro, ed.
Publisher: Intl Food Policy Res Inst
ISBN: 0896293831
Category : Political Science
Languages : en
Pages : 798

Book Description
Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.

The growth-poverty convergence agenda: Optimizing social expenditures to maximize their impact on agricultural labor productivity, growth, and poverty reduction in Africa

The growth-poverty convergence agenda: Optimizing social expenditures to maximize their impact on agricultural labor productivity, growth, and poverty reduction in Africa PDF Author: Ousmane Badiane, John Ulimwengu
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 60

Book Description


Assessing the economic viability of alternative water resources in water-scarce regions: Combining economic valuation, cost-benefit analysis and discounting

Assessing the economic viability of alternative water resources in water-scarce regions: Combining economic valuation, cost-benefit analysis and discounting PDF Author: Yiannis Kountouris
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 32

Book Description